$21.83/btl — 6 years ago
This is a great Cabernet Sauvignon from Alexander Valley. Fruit forward with black fruits and chocolate notes, earth, vegetables, bell pepper, spices and peppercorn.
Nose of sweet red candy that fades out with airtime.
Full bodied and bold with medium acidity and long legs.
Good right out of the bottle and better as it opens up and shows some complexity and tannins.
After a few hours of airtime it is much earthier with lots of vegetable notes.
Would benefit from another few years in the bottle.
14.9% alcohol by volume.
91 points.
$26. — 6 years ago
Light and fun carbonated Sauv Blanc (not made in traditional champagne method) -- interesting alternative to break out for friends who prefer bubbles — 8 years ago
What can I say? I love a granache. — 8 years ago
Complex and smooth. — 9 years ago
Perfect with Italian-inspired pasta and arugula salad. Now, onto the ASO concert! — 9 years ago
Ripe pineapple, grapefruit flesh & zest, lime flesh, sweettart (twinz), young coconut, wet stone, creamy, m dusty ph on tongue & roof, m+ acid, m+ finish. — 9 years ago
Last bottle! Being discontinued at the restaurant — 12 years ago
Just will say that it is near perfect with a peppery steak. — 5 years ago
This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 6 years ago
Gentle spice and oaky. A soft leather feel and content on the tongue — 6 years ago
Drank on 10-12-2018. Vintage 2008. Held up very well. — 7 years ago
Can't get except at the tasting almost out of 13. Great price point — 9 years ago
Burgundian style, started with cranberry but quickly became darker and earthier, nice forest floor elements — 9 years ago
Do goo and smooth. Like jam in a glass. — 10 years ago
Smooth, sweet, one of my faves! — 10 years ago
Refreshing and crisp — 5 years ago
Has a Toasty finish — 8 years ago
Rich and royal. Full body. Tastes brown looks red. Earthy — 8 years ago
Aromas of crème brûlé and lemon — 8 years ago
Intense raspberry on the nose with hints of smoke. Amazed how time has tamed this wine. Rich and lush red fruit this has successfully transformed itself. Reverberated in every nook and cranny of my mouth Carries its alcohol effortlessly. Last of 3 bottles and this one was head and shoulders better than the previous 2. — 9 years ago
This was a surprisingly good rose from NY. — 10 years ago
I do remember....what a wine! — 11 years ago
Sarah Noh
Super light bodied, fresh cranberry — 4 years ago