Super bright acidity, just something about how Western Europe designs white wines. So simple but so expressive. Not trying to be anything but just boldly there. — 5 years ago
Fruity but soft and easy to drink. — 7 years ago
Smooth and flavorful. Blue fruit. Not sweet — 7 years ago
Fernando & Ellen — 8 years ago
Blackberry, smoky. Deserves to be open for like 45 mins before serving. — 8 years ago
Apricot acidity — 10 years ago
Fino delicado, redondo y con recuerdos salinos. Excelente relación calidad precio. Nada que envidiar a los finos jerezanos. — 5 years ago
This is the fucking shit. — 8 years ago
Had this at Rumis kitchen with Maggee! Delicious — 8 years ago
Superb wine. Deep, rich. Not harsh. — 9 years ago

Black fruit, blueberry, licorice and chocolate with an espresso background. — 5 years ago
Nice acidity. Bright. — 6 years ago
Alluring aromatics, Lemon zest, grapefruit and ginger, acidity. — 6 years ago
All native Portuguese grapes made a very good wine. Rich, floral, and tart. I’d almost call it savory. — 7 years ago
Very crisp but still goes down easy - I'm a fan — 8 years ago
Spicy, light, fruity Galician goodness with minimal oak. Delicious and refreshing. — 9 years ago
Hermes Cuello
3 liters bottle kept for 10 years, very special one — 4 years ago