Mike Harp

9.3

Absolutely brilliant wine. Delicious, fragrant, large. It is big like a cab, but with all the notes you love about a Syrah. Amazing. — 10 years ago

Eric Taylor

9.0

Nice wine. Big, yet not too bold. Tannins were mellowed out with age. Still a lot of fruit and great flavor . — 11 years ago

Cara Patricia

GM/Partner/Head Sommelier at Les Clos San Francisco

9.0

Huge. I forgot what it's like to not drink burgundy. Really good tho, with ripe cherries and concentrated black fruit. One of the great versions of central coast style Pinot. Huge but pleasing. — 11 years ago

Cris Cherry

Owner/Winemaker Villa Creek Winery

9.3

Absolutely delish! — 12 years ago

Jared Rue

10

Leathery, tobacco aroma. With tons of berry flavor strawberry and blackberry, super smooth and full mouthfeel, no tannins. Could easily hold up to a steak. — 12 years ago

Paul CHARPENTIER

9.8

Beaucoup de vin pour le prix! Très bon Rioja Crianza! — 10 years ago

Kirk Ellis

9.0

Steak, wine, spinach salad. @foodandwine — 11 years ago

Kihyun Yoon

9.1

Nicely fruity pinot from Santa Lucia Highland. Complex and beautiful body with firm structure. — 11 years ago

Jose Menendez

9.7

Como un miura en la feria de San Fermin — 12 years ago

Roberto Baez

9.7

At PANCHIS wonderfull family time — 12 years ago

Matthew Gallagher

9.1

Nice fruit and spice. — 10 years ago

Kalamota

9.0

These days I'm leaning toward the California PNs. This one is excellent for the price!!! — 11 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.2

Name:" Houhai"/ brewery; Miura shuzou/ region: Hirosaki, Aomori prefecture/ cépage: low pesticide and low chemical fertilizer special cultivated Yamada-nishiki/ polish rate: 40%/ category: junmaidaiginjo brewed in coldest season/ clear fresh note of peach and apple, soft and juicy attack with vivid acid, mild after taste. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

Joint venture between Gary poisoni and Gary franscioni sandy loam and rock very rich concentrated fruit — 12 years ago