Turned up! — 3 years ago
Beautiful burgundy , perfect time to enjoy it . — 3 years ago
12.5%. Very very good. Hint of brett - tart and closed. But boy is this complex. Earthy, Kashmir red pepper, perhaps even a hint of tomatoes 🍅. Orange bitters on the back palate. Like silk much better than many Burgs I had in the last six months. From Max Kogod and I will buy the last bottle and the other cuvée from this producer best Trousseau I had in a long time! — 5 years ago
19 May 2018. Moore Brothers, Brooklyn, NY. — 6 years ago
Wonderful wine — 7 years ago
Opulent crushed raspberries--red fruit galore. Long and v delicious. With duck confit. — 8 years ago
#nebbiolo #piedmontwines great choice without being barolo #italy #italianwine #winelovers #wineporn #sumiller #gastronomia #gattinara — 9 years ago
2009 vintage... Beautiful color! Smooth! — 9 years ago
Wonderful aromatics and texture as usual for Fourrier. The 2018 vintage is a bit more closed than I expected. Pomegranate, cherries, hint of musk, white pepper on the nose. Great structure, salinity, energy and balance on the palate. Long finish. Grand cru quality stuff from Fourrier - punching above it’s weight. — a year ago
Amber dark gold color. Thick and heavy in the glass. Notes of vanilla, brown sugar, and some creme brûlée. Rich and big in the mouth. Light acidity builds and with air this rounds out to a nicely enjoyable finisher for the evening. BDay dinner 12/12. — 6 years ago
Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 7 years ago
Its just a great Wine. I'm not a big sauv blanc fan (pairings not withstanding) but this is just good. Well balanced, mineraly, veggies, herbs on the nose it's awesome. — 8 years ago
Thanks Gianpaolo for a new discovery & dear friends @1760sf @angrysomm @scoldilocks — 10 years ago
- berries, herbal, sweet, nice tingly tannins — 7 months ago
Jordy’s bday! Silky, smooth with a sweet finish — 3 years ago
A charming left bank blend with a high percentage of CF for 15’. Blueberry, cassis, espresso, dried herbs, and lavender. Hint of crushed rocks too. Medium to full body. A harmonious palate with round gentle acidity, lush texture, and grainy yet polished firm elegant tannins. Lingering lightly candied finish.
Finesse and classy, yet so approachable. — 3 years ago
Fresh and elegant, fruit forward with low tannins. Good acidity balances out the 15% alcohol. Tasted even better day 2 — 4 years ago
Smooth across the palette with a nice lingering finish — 7 years ago
Declassified CNdP yaas — 8 years ago
Fresh black olives, peaberry tea, dried strawberries and just enough earth to keep it really balanced. Simply delicious! — 9 years ago
Mark Mannebach
Grapefruit with hint lemon and wet stone and minerality — 6 months ago