Evan Roberts

9.0

Funky and fun! Really opened up after the first hour next round I would decant — 7 years ago

Marc Poirier

9.7

Souper avec Chère ! — 8 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Drank beautifully the other night. — 11 years ago

Lloyd Everard

9.2

Lucious, leather, smoke behind bold fruit with an earthy finish — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.8

Super tannic (everything by Emilia seems to be crazy tannic, old reds are off the charts puckeru), honeyed, great passito character--perfect foil to the richest dessert imaginable. — 13 years ago

Peter Sultan

9.1

Barbera & Bonarda blend from an Emilia Romagno maker. I love this style- gave a good 45+ min decant. Imagine the Bonarda offsets the Barbera fruitiness. Keeps a taut line btw vegetal acidity & that earthy fruitiness. Natural maker of some serious orange wines. 13% alcohol. Didn’t hurt that we drank at sunset, on the Hudson River at home. — 7 years ago

Kathleen Duffy

9.2

Perfection with cheeses and great company! — 9 years ago

Ben Leger

9.0

Shane they don't make it anymore. A really fine expression of Merlot with elegant tannin and. A dusty earth finish. #tuscany #merlot — 11 years ago

with Lauren

Michael Völker

Winemaker Volkerwein

9.3

I just love natural reds tasting like smokey meat ... — 13 years ago

Meghan Gallagher Tripi

9.0

Funky. Not every night easy drinking. But yummy. — 7 years ago

Tooty Frooty

9.5

Dax för anno 2016 och det finns ju verkligen ingenting att klaga på. Bara att stoppa i truten. Upprepa ad infinitum. Winetrade. — 8 years ago

Leah Greenberg

9.5

2000. From experimental plantings of GSM in 1990, torn out right after bottling. What a shame. — 11 years ago

with Matthew

Nico Sciackitano

Sommelier/Cellar Occhipinti

9.6

La Stoppa Bordò 1972! — 12 years ago

with Elena