Christopher Losa

Owner/Wine Director Bar Bambino

9.0

delicious bone dry, deep colored rosé/light red. more playful and light than Lamrusci, but still perfect with salumi and fatty starters. — 6 years ago

Liz Anderson

9.0

Had at Pammy's — 6 years ago

Karen B

9.7

When I first laid my nose in the glass, I was transported back to the Pirates of the Caribbean ride. Dark red tannins, the slight funk I've been loving from natural wine as of late, slight fruit. — 8 years ago

Fabrizio Gallanti

9.1

2012 vintage. Herbs and almond. One of the greatest Italian whites. — 9 years ago

Nancy Hinman

9.2

Recommended by Maine and Loire as a red you serve chilled Really nice, would get again Served with swordfish — 6 years ago

Andrew Lohse

9.0

Delicious. — 6 years ago

Olga Bell

9.1

🎶🍑🍊🥕🏀🏵🎷🚚🛥🌅🎁💥🎶 — 7 years ago

The Schwartz

9.1

Tasty juice great price — 8 years ago

Jeanine Littrel

9.5

Yum! And everything is better in Italy! — 10 years ago

Kate Bleasel

9.5

Fantastic, textural Italian wine — 6 years ago

Cathy Levy

9.2

Outstanding — 6 years ago

Marissa A. Ross

Wine Editor, Bon Appétit

9.0

A savory basket of fresh cherries, wild freesia, and lemongrass. It makes my heart pump like an upbeat 1960's Ennio Morricone instrumental, and incites the involuntary sighs of sunny Umbrian daydreams. — 7 years ago

Amy Atwood

Founder/Owner Amy Atwood Selections

9.2

Sparkling sangiovese from La Staffa — 8 years ago