Mike Holzer

9.6

Large line up . Probably WOTN big bold smooth tannins. Black fruit delicious. Outstanding — 2 years ago

with Sean-Patrick, Jamie and 1 other

John Hagood

9.3

Bought 2016 per Pedro at Grand Cata $25 on 2/24/19. He said it would be heavier and exhibit more structure than some others in stock - and to let breathe for thirty minutes. Pretty bright red, no meniscus. Weak bouquet but surprisingly nice balance– good light acid, gentle tannins, red fruit, some flinty mineral. Juicy and full of bright red fruit, much like a southern Burgundy. Higher alchohol? — 6 years ago

Jose Otero

9.4

Happy Birthday Luis! — 7 years ago

with Rudi and Luis

Rahsaan Hatter

9.0

I'd rather have a bottle in front of me than a frontal labotomy. Made by actual blue nuns in sea caves protected by wild otters. Full bodied with a hint of wet sand. Great with LobsterThermidor, best drunk in the streets of Londons Covent Gardens... — 8 years ago

with Nicole

M. Christopher Roebuck

9.0

Very well-balanced. But I wish it was a bit fuller-bodied. Sort of like how it's cool to see a gymnast standing one footed on the beam, but would be far more impressive to see an Hillary do it.
90 points

-UPDATE: this thing opened up really nicely over an hour or so (I was distracted from my drinking, usually it's all gone quicker than that). — 9 years ago

Reinhard Wall

9.0

Ritme 2013. Un joven priorato tinto de viñas viejas con 3 meses de crianza. Aroma a hierbas, buena acidez — 10 years ago

John W

9.0

Ruby coloration. On the nose, currants, Dark berries. On the palate, currants, dark berry, cassis. Tannins are still strong after 15 years. — 4 years ago

Martijn

9.2

2013 vintage. Pairing with a home grilled Dry aged Irish beef burger.
Great combi. The spicyness and the lush in this Priorat wine go well with the smokyness and umami of the the home made burger sauce. — 6 years ago

RobS

9.1

Very smooth; didn’t have much time to decant and breathe and it still showed very nicely. — 7 years ago

Patricia Schnitzer

8.9

Jan 31, 2018. Top Ten, on the bar list. Easy drinking, Priorat. Would be great everyday wine. Dark fruit, rich earthy wine. Grenache blend. Yum — 7 years ago

Luis Arguero (@winefromAtoZ)

8.9

Raspberries. Cherries. Purple ink in a bottle! Great long finish — 9 years ago

Nestor Gonzalez

9.0

A bit rough on the edges but it will improve — 9 years ago

Michael Phillips

9.0

2013 but drinking nicely now. Good fruit and dark berries with soft tannins — 10 years ago

Barny

9.2

Eine Bombe die sich erst nach einem Tag beruhigt, dann aber schönes Potential zeigend; nochmal 10 Jahre weglegen und dann immer noch 4 Stunden Luft geben — 5 years ago

Jorge Pazos

9.2

Cata Terroir Al Limit — 6 years ago

Jordi Pazo

8.9

Vila. Desgutació del Priorat i el Montsant.
08.11.18 — 7 years ago

Jose Lopez

9.2

Nice smooth with a hint of acidity that won’t let go into jam town. — 7 years ago

Saida Santana Margalef

9.0

Magnum, 2011 Vintage — 8 years ago

Nick Davis

9.3

Yum! Called Rhone Syrah — 9 years ago

Nick Frigo

9.1

Cool oak aged notes — 9 years ago