Ron R

9.7

@Delectable, please update this to read: La Pelle olive oil (nv).
This is such a wonderful combination. La Pelle olive oil with some great Italian balsamic vinegar. Paired with NY (Sag Harbor) heirloom tomatoes, and wifey home grown basil.
@Maayan Koschitzky, great job with the oil - love it! Can’t wait for our 2018 cabs to land. — 4 years ago

with Anne-marie

Tom Kobylarz

9.0

Really cool stuff here! The #furmint grape is the work horse of Hungary in the dry wines and the legendary #tokajiaszu sweet wines. Completely dry this is really cool salty peaches,apple, honey, fresh lime citrus and a stone like minerality on the long, clean and fresh finish. #garagiste #sushi — 9 years ago

Giulio Neri

10

Lieve stalla, pelle , sughero. Eccellente — 10 years ago

Jake Rubash

9.5

Rich and tropical, awesome sauv blanc. I would put this above Realm and La Pelle but a step below Melka. Still want to do a side by side tasting with some sea food to get a more accurate comparison. Thanks @Shay A for putting me on to this!

Edit: bumping up my rating after this had more time to open up — 5 years ago

Tooty Frooty

9.3

Dracks på Hos pelle. Fantastisk saffransmak på detta dessertvin — 8 years ago

Anna C. Blomqvist

9.9

Wonderful. — 10 years ago

Hermes Cuello

8.9

Very interesting wine, the first one of many. I did not know that Tokaji could also be drink at room temperature is actually not bad, more flavors and aromas. 👌🏼👌🏼👌🏼 — 6 years ago

Jay Kline

8.9

The San Pellegrino of wines? I love me some San Pelle so that’s complimentary. Massive, tart mineral streak right down the center. Tasty on a hot summer day with Thai inspired salad. — 6 years ago

Robbie Ward

8.9

Bit of richness to the zing. Somewhere between a Chardonnay and a Riesling. Want to drink more of it — 9 years ago

JJ

9.7

2011, Burg Layer , Schlosska Pelle, Kabinett Nahe, Germany — 11 years ago