Paul T HB

9.6

Getting better, its been a few months since the first one. Curious how it will do with the Shafer 4 hour decant, we’ll see on the next bottle, for now it’s drinking time — 6 years ago

Tooty Frooty

9.3

Dracks på Hos pelle. Fantastisk saffransmak på detta dessertvin — 9 years ago

Anna C. Blomqvist

9.9

Wonderful. — 11 years ago

Jake Rubash

9.5

Rich and tropical, awesome sauv blanc. I would put this above Realm and La Pelle but a step below Melka. Still want to do a side by side tasting with some sea food to get a more accurate comparison. Thanks @Shay A for putting me on to this!

Edit: bumping up my rating after this had more time to open up — 7 years ago

Tom Kobylarz

9.0

Really cool stuff here! The #furmint grape is the work horse of Hungary in the dry wines and the legendary #tokajiaszu sweet wines. Completely dry this is really cool salty peaches,apple, honey, fresh lime citrus and a stone like minerality on the long, clean and fresh finish. #garagiste #sushi — 10 years ago

Giulio Neri

10

Lieve stalla, pelle , sughero. Eccellente — 12 years ago

Hermes Cuello

8.9

Very interesting wine, the first one of many. I did not know that Tokaji could also be drink at room temperature is actually not bad, more flavors and aromas. 👌🏼👌🏼👌🏼 — 7 years ago

Jay Kline

8.9

The San Pellegrino of wines? I love me some San Pelle so that’s complimentary. Massive, tart mineral streak right down the center. Tasty on a hot summer day with Thai inspired salad. — 7 years ago

Robbie Ward

8.9

Bit of richness to the zing. Somewhere between a Chardonnay and a Riesling. Want to drink more of it — 11 years ago

JJ

9.7

2011, Burg Layer , Schlosska Pelle, Kabinett Nahe, Germany — 13 years ago