Alain Brumont. Excited to have his wines very soon! — 11 years ago
Where tannin gets its name from. — 12 years ago
What a surprise after the '88 VV! — 10 years ago
Wow...exotic notes for this pacherenc. Pineapple, lime, vanilla, ripe mango. Amazing by it-self, dessert or more traditionally foie gras. — 11 years ago
2009 chateau bouscasse, Brumaire. Hard to find a more balanced dessert wine. — 10 years ago
Scott e
Slightly oxidized style with apricot in a medium+ body. Paired well with foie gras tourchon. — 10 years ago