Tomado cómo Clericot, muy buen sabor. — 6 years ago
Walt wines celebrate Kathryn Hall’s parents Bob & Dolores Walt. La Brisa, Spanish for “The Breeze” a tribute to the Pacific breezes that cool the Sonoma vineyards. A big Chard. Cloudy straw, not filtered, with complex fruit and oak aromas. Apple and pear flavors with vanilla and warm buttery oak notes. Lingering savory finish ending with a balanced oak ending. Nice! — 8 years ago
One of the craziest wines I've ever tasted. Intellectually challenging. Not bad. Not immortal. Endlessly curious. — 9 years ago
Wonderful dessert wine. A birthday treat. — 10 years ago
Great Dolores park Italian red. Dry medium finish some fruit — 11 years ago
Dolores Beach Christmas Day Rose — 12 years ago
No me sorprende nada que esté delicioso este tacuche siendo de la bodega de Cuna de Tierra. Sabor entre grosella y ciruela mezclado con la uva. Muy complejo por sus 8 meses en barrica y por la mezcla heterogénea de Malbec, Cabernet sauvignon, Merlot y Sirah. Lo recomiendo, está increíble, mucha personalidad buen vino.
It's not quite a surprise the awesome flavor of Tacuche, it's origins from Cuna di Tierra preceede It. Wonderfull, delicious wine, one if the best un México. — 7 years ago
A delightfully crispy wine with oak and green apple tones. A fairly even profile that turns playfully bitter at the end. Look for hints of bananas. I'd buy this again without a second thought. — 8 years ago
Another slightly sweet fruity local wine. Very sweet for a regular white, with a nose of pineapple and grass. Good — 10 years ago
2013 vintage. Very good! — 11 years ago
There really is something about island wines. We seem to have an affinity to them all—Madeira, Corsica, Sicily...and here we with are with Canary sack. Red, actually, with terrific poise, balance, and expression of terroir. Double decanted and enjoyed on the second day. Funky nose, with some sweet fruit mixed in. Peppery palate, wet stone, easy fruit, and great acidity. Another winner. — 7 years ago

Mexican wine. It's an assemble of nebbiolo from Italy, Malbec from Argentina and Tempranillo from La Rioja Spain made in Dolores, Hidalgo, Mexico. Smooth, barrel notes. The vineyard is beautiful and the wines great. — 8 years ago
Absolutely delicious. Apricot and stoned fruit driven. Full-bodied and perfect for a hot day in Dolores Park. A favorite. — 9 years ago
Enjoy.able. — 10 years ago
Chateau Davell 2012 Dolores Pinot Noir - wine tasting in Tahoe — 12 years ago

Amazing amazing Syrah from Nikhyl's birthday dinner. Drank while sitting in Dolores Park! — 12 years ago
Parker Campanella
Lots of red fruits and dead leaves on the nose. Strawberry and pepper taste — 5 years ago