I love this fucking wine! — 8 years ago
And now some age from the Pic St Loup. — 9 years ago
Lots of salinity and menthol in the nose. Super interesting. — 9 years ago
Great balance, umi, white pepper, violets, chewy, black tea, graphite — 9 years ago
Mmmm nez fantastique, un poil sauvage en bouche, un petit coté fumé — 10 years ago
Got it at Costco. Light body with full flavor. A bit earthy in a good way. — 10 years ago
Dark, peppery, funky. Good stuff, good value. — 10 years ago
My favorite rosé — 11 years ago
Ohhhh il est bon lui punaise Oo' — 8 years ago
Don't usually drink reds, but this with spicy Hong Kong noodles is making my night! Bright n juicy with real depth. — 8 years ago
Fresh dark berries, black tea, and bitter expresso with notes of thyme, lavender, and scrub brush. Very impressed with this value wine! — 9 years ago
Nice dry crisp minerally rose. Full flavored strawberry and watermelon. — 9 years ago
Light from France. Had at Brux'l with Dad. — 9 years ago
Brilliant! Great minerality on the nose reminiscent of sb but then rich and dry on the palate with great fruit. $12 WG — 10 years ago
It's all here. Dark fruit with veins of blueberries, and a load of floral garrigue. — 10 years ago
4th of July red wine. Lovely fruit. Sunshine in a bottle. — 10 years ago
Very drinkable — 11 years ago
My friend Cyriaque makes this wine. It is poetry! — 11 years ago
CVed 11/15/17. Funkiest and earthiest of three. Distinct notes of funk barnyard forest floor on nose. Balanced and earthy palete with minerals and dark fruits abs kind finish. Yum. Every a buy Acker 8. — 8 years ago
Green olives and sour cherries. Mild tannins. Young but approachable. — 8 years ago
メルローの柔らかな香りに、色がかなり濃い目で重めな飲み口。余韻も長く美味しいです。 — 9 years ago
Loved this. Reminds me of northern rhone Syrah with a touch fruit — 9 years ago
Une complexité d'arômes, très grand vin encore jeune ! — 9 years ago
Rosé and PGA Championship — 10 years ago
Love it! SAQ 25$. Again too expensive, but at least, very nice. — 10 years ago
Very good surprise — 12 years ago
Joakim Andersson
Incredibly powerful black currant from the start. I get a bit of herb and smoked meat after a while. Violet then raw licorice all the way taste wise. — 7 years ago