Lucia Pier

9.5

Covid-19 wine time. So delicious we felt like we should have saved it for a more special occasion! — 6 years ago

kasimir bujak

8.9

aromas gibe green bell pepper, vegetal, blackberry, rich fertile earth... faint wood and leather.
...palate adds rich red and black berries with vegetation and earth. nice and dry with firm tannins. fruity but reserved, a charmingly straightforward wine. — 9 years ago

Gregory Spock

9.1

Delicate aromas of rose, cherry, and sweet cinnamon become a smooth yet sharp cranberry and herbed finish. The fruit forward mouth feel compliments pork brilliantly. — 8 years ago

Grégoire Hoin

9.4

Full-bodied, ample red fruits, spices, leather. Low tannins. A Delight. — 10 years ago

with Tiph

Max Kelly

9.1

What a nose - velvety, perfectly ripe cab franc smoky dark fruit with some bell pepper and tobacco accents. A bit of a let down on the palate: truly velvety texture and lovely fruit but lacking intensity and fades a touch too quickly on the finish. Still, a heck of a deal for 20 year old wine at $50. — 9 years ago

with Alessandro

Ove Gustafsson

9.3

Everything I want in a cab. Generous dark fruits, appetizing acidity and tannins smooth and seductive like lingerie. — 10 years ago