American Son 2020 with Scott White — 6 years ago
Bright, crystal clear orange wine. Good tannins. — 7 years ago
An English fortress built in the 13th Century, with its square tower, a design typical of the era, became a wine producing estate in 1643. From organically grown grapes, an estate that has never seen pesticides or artificial fertilizers (the previous owner was 104 years old when she died and never used them). Aromas of sweet rich stone fruits with citrus scents. On the palate peach and apricot flavors with orange nutty notes. Medium finish ending with a honey citrus character. Nice now. Tasting Sample. — 8 years ago
Pronounced aromas of orange blossom, marmalade, apricot on the nose. Expected the acidity to counterbalance the sweetness better. Felt a little too “heavy” for me. Not bad for $49 for 750ml bottle. — 8 years ago
Red apple, rosy florals, mid-dry refreshing finish. A whiter shade of orange. — 10 years ago
Intriguing.The color is orange. Like copper. Unlike any pinot gris I've ever tasted. Hazelnuts and mineral. — 11 years ago
Vines in convent. Cloudy light orange. — 12 years ago
Half bottle. Lovely gold color. Different nose from most Sauternes I’ve had, and really enjoyed it. It had more brown sugar and herbal tones to it. Wine was lighter than expected but very clean, which was honestly nice especially with the great texture it had. Orange, pineapple, and peach dominate. Solid finish. — 6 years ago
Wow. Orange wine! — 7 years ago
This wine is wild. It’s like gruner veltliner on LSD. — 7 years ago
Powerhouse of resinous, herbal and spice aromas. Dried flower, potpourri, figs, orange peel, spiced herbal tea with essential oils and tar in the background. Heredia and Musar are definitely the leading purveyors of this style, though this is Heredia’s first rosado in several years and very highly anticipated. It does not disappoint. — 8 years ago
16 July 2016. Vine Wine, Brooklyn, NY. — 10 years ago
More amber than orange and very caramelly — 10 years ago
Orange wine. — 11 years ago
Orange Pinot Grigio. It's amazing. — 12 years ago
The first Orange Glou box. This was excellent. The color GLOWS. Orangey-pink. Gorgeous. First Sunday. Perhaps during Tenenbaums... — 6 years ago

Peach lemonade in the glass. A touch cloudy and gray, but delicate looks. Slightly astringent and hot on the nose. Nectarine pit, cloudberry, and a touch of acetone on the tongue. Almost orange wine like spices and spark. Surprising and lovely. Abso-frickin-ideal for pairing with briny seafood as well as something richer like a Malaysian honey BBQ chicken with mango salsa. — 7 years ago
The 2016s just came in so I had to rip one open. This might be the best SC ever and that is saying a lot. It’s certainly the best one for early drinking as it was singing with only a splash decant. A return to dark fruits, cedar, orange peel. The life of the party. — 8 years ago

Dry, grassy, orange. Weird and delicious. — 9 years ago
funky earthy orange wine from the intimidating 7'1ft biodynamic producer Josko Gravner, excellent with food, notes of hazelnuts, orange peel, fresh peach, forest floor — 9 years ago
Dried lemon rinds. Grapefruit, orange, honey and potpourri. The palate is lemon rind and pith. Orange zest. Saline and hints of honey. Reminds me of a fino sherry, but with more moderate acidity. Long finish. — 10 years ago
Delicious dessert wine, very sweet & yummy! — 11 years ago
Fresh citrus like Meyer lemon, melons, white tea, and orange blossoms. Dry, bright acidity, one of my favorite wine makers. — 13 years ago
Nick
Orange juice of the gods- sky high acidity, rose, sunny d, so good. — 5 years ago