Mark S.

8.9

Oak. 30 minutes, it started waking up. Matured. 2 hours, aroma changed into oily and sweet. @3686, Raku - JH, 190119-190208 — 7 years ago

Michael Simonetti

9.1

All the grapes — 8 years ago

Andrew Han

9.0

From the Wine Society: Deliciously fruity and full-bodied red from the best-known appellation in the Languedoc. The producer is Pierre Bories from in-form Ollieux-Romanis. 2015 was an outstanding vintage throughout southern France. — 8 years ago

Kathryn Spectorsky

9.2

Lovely easy drinking red — 9 years ago

Nicola Morvillo

9.2

On 23/4/16 Cuvée Prestige — 10 years ago

Michael Rulf

10

Provided by Larry Bell — 11 years ago

Jim Peterson

9.0

Recommended by the wine guy at the public wine place on Whitherspoon pretty good one not especially fruity Glyna thought it was light I thought it had leathery taste enjoyably so — 13 years ago

Kate Comée

8.9

I had this for dinner at Hotel les Bories. Great, full bodied white — 7 years ago

Lindsay Christians

9.6

Brioche and lemon cream. Lovely! — 8 years ago

Pierre Devs

9.5

Tres goutu et fruité, pas aussi acide que les rosé habituels, bien équilibré. Très bon. — 8 years ago

Patrick Schultz

9.0

Great way to start the Birthday! Cheers all! — 9 years ago

with Salvador

Nicola Morvillo

9.3

On 21/5/16 'Symphonie" — 10 years ago

Tamy Rofe

10

One of those natural, unique, complex and beautiful wines coming from Languedoc. Wow! — 10 years ago

Kate Comée

9.1

Loved this! Ben had this at dinner at Hotel Bories. I liked it more than he did 🙃 Super interesting nose, drinkable for a Syrah — 7 years ago

JKT

9.0

CVed 8/28/17 3 Pinot comp. Chorey 2003 2001 and Jura. '01 with floral and Forest notes classic red Burg medium body and finish that's a bit on the light and elegant side. '03 seemed closed off Leila says has fish scale notes that to me is dustiness and mushroom and there's more heat and energy. Would split the difference between two. Opened this 2001 9/13/17. It's very tasty. It's maybe best not to get too focused on comp and just drink and enjoy! Went well with the slowed cooked beef in soup. — 8 years ago

Ben de Vin

9.0

Es D'Aqui Brutal, very pretty, mousy but enough bright fruit and electric acid to make it enjoyable. Not for everyone and my least fav of Brutals I've tried but still thought provoking and easily drinkable. — 9 years ago

Nicola Morvillo

9.6

On 16/7/15 — 9 years ago

Scott Wren

9.7

Rich and expressive. Tasted like delicate flowers and brioche — 10 years ago

Jamie Brown

8.9

Sweet but not too sweet. Balance and minerals. Nice wine — 11 years ago

with Yvonne