Michael Mardini

9.2

Super colorful vibrant yellow. Lots of fruit. Really nice — 5 years ago

Jordan Principe

9.0

Good ice wine, I believe it was a single gold medal winner. The alcohol is just slightly detectable but it has a smooth texture and very fruity notes. — 7 years ago

Aaren Bailey

9.5

Easy drinking — 8 years ago

Paul Mauti

9.1

Mild spiciness. Light tannins. Deep colour. Nice aroma. Good with pasta. We liked it. Will have to be replaced. — 9 years ago

Danny Pacquin

9.7

Again this wine holds no boundary .. It is awesome — 10 years ago

Sarah Miller

9.6

Mike and I both enjoyed it. — 11 years ago

Luigi Sementilli

8.9

Hints of fruit and smoke, with an exhilarating pepper finish. — 6 years ago

Jordan Principe

9.0

Sweet, not as syrup-like compared to other ice wines. Fruity notes and a slight mineral smell. Would recommend for people who aren't into truly sweet wines like Moscato's and other ice wines. — 7 years ago

Jeremy Goldberg

9.1

Amazing dry Niagara Riesling. Tastes more French than Ontario, strong minerality and still retains some sweetness. Delicious. — 8 years ago

Michael Lewkowitz

8.9

Nicer than a merlot. More flavour. — 10 years ago

Mike Ball

9.0

This wine pairs well with climbing Everest and smoking a giant cigar at the top :) — 10 years ago

Kim Stanbro

9.4

New wine, antique glasses. Raspberry and strawberry jam on the nose, fig newton hints over the course of a half hour. Hanging out with Mother Earth. — 6 years ago

with Dave

Jen McDonald

9.1

Yummmmm. LOVE this one! So good. — 8 years ago

Denise Deen

9.5

Given to me by Mallory. This is a Canadian wine that is fabulous!! Smooth, light but full of flavor. Earthy undertones. I love it!! — 9 years ago

Kev Mal

10

Whenever I drive by this winery I stop in for a few bottles of this particular wine. Also at LCBO.
Love this wine.
In my Top 5.
Every time I drink this wine, I recall...O ya...this is my favorite wine.
— 10 years ago

Michael Chelus

9.0

Blackberry, cherry and white pepper. Well structured and young - could cellar for a few more years. — 10 years ago