Kindzmarauli Jsc

Kartuli Vazi

Kindzmarauli Semi-Sweet Saperavi 2019

My first taste of the Georgian Saperavi grape and I like it.

It starts dry but quickly turns purple plum juicy and into a sweet finish.
— 3 years ago

Gillian Koh
with Gillian
Andrew, Brent and 2 others liked this
Jason Brater

Jason Brater

Try a fully dry Saperavi—totally different taste. You’ll love it!

JSC Cradle of Wine

Qvevri Gogi's Wine Kakheti Rkatsiteli Blend 2013

Look at me — 5 years ago

Jamie liked this
Jamie Irving

Jamie Irving

Would it be weird to get this label as a full back tattoo? Like if I've never tried the wine?!

Iveria

Kindzmarauli Red Semi Sweet Saperavi 2017

If you love semi dry wine with a clear sweet taste. This one is for you. Very good. — 7 years ago

Kindzmarauli Marani

Terra Initia Saperavi

Semi sweet quaffable — 7 years ago

Jsc Teliani Valley

Glekhuri Rkatsiteli Qvevri

European style of qvevi. Very elegant! — 8 years ago

Kindzmarauli JSC

D Collection Mukuzani Saperavi

Dry and woody. After it opened it became floral and soft. Only 13% alcohol. Had to get this and make Latvian stew after reading a Gentleman in Moscow. Paired nicely just like the book description. Nice to try something different. — 8 years ago

Paul liked this

Degustate Wine Club

Sweet Amour Saperavi

Sweet Amoure by @Dedustate Wine Club
#100%Saveravi#thebestkindzmarauliever#kakheti#georgia
Kindzmarauli is a red naturally semi sweet wine made of the saperavi variety cultivated in the kindzmarsuli micro-zone. It has deep garnet color, round velvet taste with long-lasting pleasant after-taste. Charaterized with strongly pronounced accentuated bouquet of ripe blackberry and raspberry aromas.
— 8 years ago

Kindzmarauli Marani

Tsinandali Rkatsiteli Mtsvane 2018

Very good. Wasn’t sure what we’d end up with but this y it s worth another go around. — 4 years ago

Marani

Kindzmarauli Saperavi 2019

More interesting than the average kindz. — 5 years ago

David and Inga liked this

Bugeuli

Kindzmarauli Saperavi 2017

From my homies village in Georgia — 7 years ago

Matt liked this

Winery Khareba

Kindzmarauli Semi-Sweet Saperavi

Sweet smooth European style wine. Not dessert wine but definitely sweeter — 7 years ago

Qvevri (JSC Cradle)

Cogi's Wine Kakheti Saperavi 2013

Big fan of orange wine. Bergamot tea notes abound, tasted like an ancient ritual. — 7 years ago

Kindzmarauli Marani

Original Semi-Sweet Red Blend 2014

Sweet, but not too sweet. So drinkable, it goes down like port. Nice kick of tannin at the back. Nom! We converted one of our (formerly) red-wine-hating friends with this. Bought at Table Wine. — 8 years ago

Giuseppe liked this

Tbilvino

Kindzmarauli Saperavi

A nice sweet red wine. — 5 years ago

Vaziani

Kindzmarauli Saperavi

Wonderful Georgian semi sweet, dancing fancy cherry on your palate. — 5 years ago

Kakhetian Traditional Winemaking (KTW)

Special Collection Kindzmarauli Naturally Semi Sweet Wine 2013

Bold. Eastern Georgia. Medium acidity, very dry, lots of body. — 5 years ago

Satavado

Kindzmarauli Medium Sweet Saperavi 2015

Very nice and famous Georgian semi sweet wine. SATAVADO is a very famous wine Brand in China. — 7 years ago

Gurulee liked this
Tim S

Tim S

Good to drink with desserts, fruit cake or soft cheeses. Best to drink chilled down to 14-15 °C.
Chinese people love it, because it has lower alcohol degree and tastes sweet.

Doqi Winery

Kakheti Saperavi 2015

Somm David T
9.1

On the nose, wild dark berries, cherries, grilled meats, loamy dark soils and dark dry soils. The body is leaner for a red wine. Bright, wild dark berries, black raspberries, poached strawberries, grilled meats, soy, black olive pit with flesh, dry red roses, dry, dusty, dark tannins, soft leather, dry stems, coffee grounds, brilliant acidity and a round, lush, bright, drier fruit finish. A steal for $15. Producer notes; the winery is located in the village of Kisiskhevi in Eastern Georgia's Kakheti wine district. It produces wines out of three vineyard sites: Napareuli, Tsinandali, and Kindzmarauli and mostly use native Georgian grape varieties: Rkatsiteli, Mtsvane, Kisi, and Saperavi. Farming is sustainable in order to maintain biological diversity. Rkatsiteli is ancient variety from rocky vineyards around the village of Napareuli. The grapes are hand-harvested and are pressed and then the juice, grape skins, stalks and pips are poured into a qvevri for further fermentation. It's a large clay vessel. The qvevri is then sealed. After a maceration for several months with the skins, white wines will get an amber or orange color. Photos of; Burkhard Schuchmann and Georgi Dakishvili, vineyard and qvevri clay pots.
— 8 years ago

jesus, Sofia and 16 others liked this
Weijie Shi (Jay)

Weijie Shi (Jay) Influencer Badge

Never heard about this. Thank you for the notes🍷