Polly Marie

8.9

Need to let it breathe before drinking, interesting flavor. Kai liked it — 9 years ago

Riccardo L.

9.3

I don't understand. I've been cellaring this one for more than 5 years, it has a kilo of sediment in the bottle, and it STILL has a Sahara desert of tannins. Despite the fact that I wish I had held on longer, the wine is glorious. Velvety texture with full plum and earth. Black cherry. — 10 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.3

Brunch gifts! — 10 years ago

Andrew C.

8.9

Very nice! — 10 years ago

Andy Tam

9.0

Mixed with grapefruit and drop of ice called Chu Hai. Light brisk taste with kochi rice sweetness on the long finish — 10 years ago

Stephane

8.9

Au hai Kai — 11 years ago

Emanuel Kaliontzakis

9.5

Esoteric Mondays @ kilo — 11 years ago

Sally Barton

9.2

Fab wine we sampled at Kilo, NYC — 12 years ago

E & K G

9.4

From Kai san✨ — 12 years ago

Massa Yamashita

10

#winytokyo — 13 years ago

Lisa McKinnon

8.9

Absolutely buttery and full-bodied. Great with the Thai Kai salad at J. Alexander's. — 9 years ago

Michael Piaker

8.9

18 February 2016. Kilo, New York, NY. — 10 years ago

Michael Piaker

8.9

18 February 2016. Kilo, New York, NY. — 10 years ago

Emanuel Kaliontzakis

9.0

#esotericmondays 8/24 BTG @ kilo its wiemer time — 10 years ago

Christopher Barnes

9.4

2002 Olga Raffault for $51 at Kilo in Hells Kitchen - amazing wine, super value — 10 years ago

Doc Jay

9.5

I won't ever be returning to Kai but I will return to this beauty. — 11 years ago

Peter Sultan

8.9

Orange wine value alert-tocai from Slovenia, cooked orange & lemon peel if dat yr thang - it is mine, esp for under 10$. Bit of a one note but if u love that note....domaine select wine estates import — 11 years ago

Dimitri S

9.0

Me Niko kai Swto 6Maiou2014. — 12 years ago

emi emi

8.9

Quite good, barrel odor. — 12 years ago

Massa Yamashita

10

#winytokyo — 13 years ago

義崇 平林

10

リカマンワインフェスタ。
華やかでフレッシュな香りー！！ — 9 years ago

admiral von schnauzer

9.1

Yippie yi oh kai yay — 9 years ago

Michael Piaker

9.0

18 February 2016. Kilo, New York, NY. — 10 years ago

Jonathan Wall

9.0

Arigato! Great Japanese wine. Guessing mostly merlot. Medium bodied w/ light tannins. Fruity, dusty, with herbal hints of seaweed ( or could be the salty Osaka air). — 10 years ago

Josh Canterbury

9.6

At Kai Sheraton Wild Horse Pass. Fruity start with peppery finish. — 10 years ago

Riccardo L.

8.9

13 years old, a kilo of sediment and still a Sahara desert-worth of tannins in the mouth. I fear for how this wine tasted a decade ago. Could probably age this one another 10 years. That said, it's got fantastic length and nicely intertwined minerals and berries. Not the greatest vintage year, and still I'd call this a good wine. Very brunello-esque. — 11 years ago

George Hesse

9.1

Have had this many times first in Hawaii at Sheraton Waikiki Kai Market. Excellent NZ SB. — 11 years ago

with Jennifer

Xin-Ci Chin

9.7

Gewurtztraminer ribeauville 2009. Gift from Kai and Becky — 12 years ago

Massa Yamashita

9.1

#winytokyo — 13 years ago

Kristine Karlsen

10

From Kilo, NYC — 13 years ago