Hello that is refreshing - a bit tight cab nose of cassis, and a bit more acidity/salinity than I'm used to but very tasty. I would eat this with sweet KC-STYLE BBQ and a slaw. — 8 years ago
An excellent Rose — 9 years ago
Subtle. Forward and amazing. Great pairing with duck breast and lentils at Justus Drugstore in KC. — 10 years ago
Plus Grandpa KC — 10 years ago
Surprisingly light considering what the name and description imply. Eaten with KC Strip steak, mashed potatoes and sautéed carrots. Paid $12 dollars, so this was a fantastic deal. — 10 years ago
KC suggestion: beautifully balanced Sangiovese, top in class! — 11 years ago
Country club with KC — 12 years ago
V11. Enjoyable. Candied plum nose. Juicy, jammy blackberry and plum fruit. Unique dry, tart , peppery and mineral finish. Nice wine with KC BBQ. — 7 years ago
Smooth, balanced flavor, strong middle and quiet finish. Axois, KC — 8 years ago
Devin Sheryl and I enjoyed this with kc strips on Sunday after thanksgiving 2016. Nice fruity flavor. — 8 years ago
So nice to see this former winter staple in these sunny climes. Calcium bone wash with ginger-allspice banana bread exhale from the glass. Gingerbread, brittle, waxy twine, darkened toast come together in a pointy green tobacco. #boulevardbrewing #winterwarmer #KC — 9 years ago
Light colored and very smooth. Black fruits on nose with slight pepper on back palate. Very nice Zin that goes excellent with burnt end BBQ from KC. — 10 years ago
Plus Grandpa KC — 10 years ago
Big, varietal Grenache flavors and textures. We'll done and great with KC BBQ. — 10 years ago
This is the last leg in our moved to Napa. My favorite summer wine. KC SB — 11 years ago
Goes great with a bone in KC cut steak!!! — 12 years ago
Light and fruit forward, watermelon jolly ranchers but way better. carbonic fermentation. — 7 years ago
Great Christmas bottle. Dry and peppery. Gift from KC. — 9 years ago
Perfect Accompaniment for the Bone in KC Strip and Filets with the boys! — 10 years ago
Wonderful - had many KC Sav Blancs every year since 1995 and including a few back years but never this Perdeblokke - lovely crisp expression with some green grassy undertones and slight green apple - enjoyed this one :) — 10 years ago
20150106 @ Rosso Vianco New Year's Party well balanced thanks to KC — 10 years ago
Great Pinot, Challenging vintage, awesome to have it available in KC. Drinking well right now. — 11 years ago
Very tasty. Fully body great with cheese. Well balance more dry then sweet but just barely — 12 years ago
Jeff Orlowski
Twomey does Merlot really well. This is no exception. Velvety smooth, lots of dark fruit. Paired with veggie flat bread, ricotta filled ravioli, Lobster bisque, and KC Strip...terrific. — 7 years ago