Went to a wine shop in UES, NYC looking for something to go with takeout Pizza. Saw this lone soldier on the shelf. I can never resist any wine made by Katy Wilson. Pizza, even NY Pizza, never tasted so good. The wine was superb! — 11 years ago
Katy liked it a lot. I did too! — 11 years ago
Soo good. Very flavorful. Last night in anchorage - roger tells story of finance/romance, with Sarah-Marie, leko, Katy, kevin. — 12 years ago
Dixon family favorite. Works well with all wildfowl and King rib. — 9 years ago
Awesome! From Katy and Jodie — 10 years ago
More Missy than Katy. — 10 years ago
Thanx Katy! — 11 years ago
Katy loved it!! — 11 years ago
Needs some aging. Made in desert region of Monterey! 2500 ft, 80 swing in temps — 12 years ago
A really good Cab made by Katy Wilson & Mark Herold. Tastes more expensive than its price. — 13 years ago
Great wine, Katy said it was great for sipping. Not a lot of body, but easy drinking. Red fruit flavors. — 10 years ago
Jake and Katy. — 10 years ago
Yum. Katy and jons dinner — 11 years ago
Yes fucking please with a side order of please and thank you. — 11 years ago
Bentley birthday! Gift from Katy and Zach. — 11 years ago
Delicious. Lightly buttery. Clean tasting. California Chardonnay that tastes like French. Good with food or by itself. Brewster Fish House Restaurant. Mark and Katy July 2013 — 12 years ago
nice structure built to age cedar and raspberry with lots of chalk — 13 years ago
Scott Fausel
Enjoyed with Phil and Katy at home over Rib Eyes, steamed spinach with garlic, wine and shallots, and peeled baked half potatoes basted with butter and garlic salt. 2009 vintage. — 9 years ago