Very sweet. Clean taste. Slight bite at the end. — 8 years ago
@長谷川酒店 1890 incl tax — 9 years ago
Wow... Born Sparkling Sake Junmai Daiginjo... Increíble — 10 years ago
Vibrant note of apricot and pineapple, light sweet attack, crispy acid, a little bubble, rich texture, juicy taste. — 10 years ago
Name:" Zaku", 作/ brewery: Shimizu Seizaburou shouten, 清水清三郎商店/ region: Mie prefecture/ cépage: Omachi,雄町/ category: junmaiginjo/ sweet note of apricot and peach, vivid acid, juicy texture, fruity with hint of mineral. — 11 years ago
Name:" Tsuji Zenbei"/ brewery: Tsuji Zenbei shouten/ region: Tochigi prefecture/ cépage: Omachi/ polish rate: 56%/ light clear note of peach and apple, hint of sweetness, crispy acid and fresh texture, dry finish. — 11 years ago
Zaku “Akaiwa Omachi “/ Shimizu Seisaburo shouten/ Mie prefecture/ rice species: Omachi harvested at Okayama prefecture Akaiwa area (best climate for Omachi )/ junmai daiginjo — 7 years ago
みえのゆめを使用。癖のない、純粋な米の味わい。キレ、酸味などのバランスよし。@くすのき 小売価格 about 1,200 excl tax — 9 years ago
Name: " Bijoufu", 美丈夫/
Brewery: Hamakawa shouten/
Region: Kouchi prefecture/
Cépage: Shidzuku hime/
Category:junmai daiginjo/
Fruity scents of pear and Muscat, clear vivid acid, light sweetness and smooth good balance. — 10 years ago
Name:" Zaku", 作/ brewery: Shimizu Seizaburou shouten/ region: Mie prefecture/ category: just squeezed new sake pasteurized/ fresh and crispy acidity, juicy texture. — 11 years ago
Name:" Bijoufu"/ brewery: Hamakawa shouten/ region: Kouchi prefecture/ category: junmaiginjo hiyaoroshi once pasteurized a half year aged/ fruity fresh scent of pear and muscat, vivid acid and crispy smooth taste. — 11 years ago
Name:" Tsuji Zenbei"/ brewery: Tsuji Zenbei shouten/ region: Tochigi prefecture/ cépage: Gohyakumangoku/ polish rate: 53%/ category: junmaiginjo/ clear pure note of apple, crispy attack and acid, smooth and a little dry. — 11 years ago
This is the Japanese version of a sipping sherry. Loved it. Nutty loved it — 8 years ago
Zaku prototype H/ Shimidzu Seizaburou shouten/ Mie prefecture/ junmai / juicy and rich. — 10 years ago
Name:" Bijoufu", 美丈夫/
Brewery: Hamakawa shouten/
Region: Kouchi prefecture /
Cépage: Matsuyama Mii/
Category: junmaidaiginjo uncleared sparkling/
Vibrant fresh note of pineapple, peach and cidre, light sweet attack, clear smooth acid good volume and fresh juicy taste with good bubbles.
— 10 years ago
Name: "Zaku", 作/ subtitle: prototype N/ brewery: Shimizu Seizaburou shouten/ region: Mie prefecture/ category: junmaiginjo pasteurized immediately after squeezed/ fruity note, bubbles, vivid acidity — 11 years ago
Name:" Tsuji Zenbei"/ brewery: Tsuji Zenbei shouten/ region: Tochigi prefecture/ cépage: Yamadanishiki/ polish rate: 50%/ category: junmaidaiginjo/ smooth, fresh and clear note with hint of apple, clear fresh attack, crispy acid and smooth after. — 11 years ago
Michelle Berryman
Sparkling sake. Delightful. — 6 years ago