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2013 Palomino from Kaesler Off of 40+ y.o. vines, made into a dry wine (as opposed to a sherry style). Citrus, fresh, sea shell and spray. Perfect for 25°c/77°f evening. — 9 years ago
Stuart Robinson
2013 Palomino from Kaesler
Off of 40+ y.o. vines, made into a dry wine (as opposed to a sherry style). Citrus, fresh, sea shell and spray. Perfect for 25°c/77°f evening. — 9 years ago