First tasted at Village Vino. Wine from Hungary. Very Pinot like. Very light in color and taste. — 11 years ago
Nagyon finom volt! — 12 years ago
At Bergamot Alley, Healdsburg — 11 years ago
my new fav ;) heimann franciscus — 12 years ago
Hungary's take on Blaufrankisch, a little rose, tannins opening, acid on a balance, restrained dark fruit. Rounding out a brackish finish. — 11 years ago
Kadarka 2011. Leon loved it. — 11 years ago
Caramel toffee — 12 years ago
Kiemelkedoen jo kekfrankos — 13 years ago
Deborah Heath
Weniger Kekfrankos (Blaufrankisch) blend from Sopron, Hungary. With sour cherry dumplings in creme fraiche @ Kachka in Portland — 11 years ago