Chris Grimm

8.9

Medium bodied, red berries, black pepper, singing acidity. A fantastic food wine. #tastesofNOLA17 — 7 years ago

Kama Weinberger

9.0

Great light red with a bit of try from the cab franc. I don't see Hungarian wines often. This was great so went and bought a case today — 7 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.5

Gracefully aged Blaufränkisch from Hungarian earth. Wonderful nose with dried red berries, underbrush, licorice and red currant. Still a lovely acidity, soft fully integrated tannins. The Barrique maturation is not noticeable. Franz Weninger is now slowly reducing the oak treatment in all his wines. Mainly using big, used old casks. Can't wait till the now actual wines are in the age window of this Steiner. The 2013 Steiner from slate soil is also a stunner. — 7 years ago

Michael Piaker

8.9

30 January 2016. Nights and Weekends, Brooklyn, NY. — 8 years ago

Eric Jorgensen

9.0

Good peppery wine. Light and opens up well. Maybe not an everyday wine, but when it's right, it's right. — 8 years ago

Sara Wood

9.5

Uber peppery - just wish I could get it in the US — 9 years ago

Deborah Heath

8.9

Weniger Kekfrankos (Blaufrankisch) blend from Sopron, Hungary. With sour cherry dumplings in creme fraiche @ Kachka in Portland — 10 years ago

Candi Rich

8.9

First tasted at Village Vino. Wine from Hungary. Very Pinot like. Very light in color and taste. — 10 years ago

Francesco Federico

8.9

Caramel toffee — 10 years ago

Aaron Vanderbeek

9.8

Little bit of stem, lush with fruit, round, delicious, light and substantial. — 11 years ago

Eric Guido

9.3

Wow, incredibly fresh and spicy. Notes of pepper, violets, blackberry, and tart cherry on the nose. The palate was lifted, floral and spicy with mouthwatering acidity and masses of inner floral tones. It reminds me of Lacrima, yet more structured and refined. What a beautiful wine. — 7 years ago

Grant Sorbo

9.0

Just great - pepper with notable blackberry. Long finish. — 7 years ago

Atul Vashistha

9.2

Like a French Syrah — 8 years ago

Alder Yarrow

Wine Blogger Vinography

8.9

Happy bright berry and herbs — 8 years ago

Jacek Nowacki

9.0

EGRI Csillag — 8 years ago

Athena Bochanis

9.9

Delicious mineral rose from the King of Rose, Dúzsi Tamás. Citrus fruits and floral notes on the nose, with mango, pineapple, ripe cherry on the mouth. Long, mineral finish. — 9 years ago

Patricia Czekmany

9.0

Heimann Kékfrankos (Blaufränkisch) from Hungary — 10 years ago

Darrene Hackler

8.9

Hungary's take on Blaufrankisch, a little rose, tannins opening, acid on a balance, restrained dark fruit. Rounding out a brackish finish. — 10 years ago

Eszter Foldi

9.8

my new fav ;) heimann franciscus — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

The same grape as Blaufrakish. — 11 years ago

Michael Amoruso

8.9

Blue fruits. Good acid and body. Balanced. — 7 years ago

Chris Diamantis

9.0

My first Hungarian wine...good start — 7 years ago

with Andrea

Michael Miller

9.2

Hungarian red, a first for me! Full bodied and complex. Mineral notes, sour cherry. Just delicious! — 8 years ago

Alder Yarrow

Wine Blogger Vinography

9.6

Killer bright mulberry, crushed stones, sour cherry, and herbs. Unique and mouthwatering worth electric acidity. Not your Austrian grandmother's Blaufrankish, your recluse Hungarian uncle's Kekfrancos! (Apparently not Gamay as Delectable claims... — 8 years ago

Trent Rowe

9.2

Nice flavor, not too strong but delicious — 9 years ago

Kayt Mathers

9.2

After two days on Long Island, it's time for Peter Wetzer Kékfrankos. — 10 years ago

Dave Montagne

9.6

At Bergamot Alley, Healdsburg — 10 years ago

Amanda Toye

9.6

Kadarka 2011. Leon loved it. — 10 years ago

Jonathan Bensick

9.2

Nagyon finom volt! — 11 years ago

Akos Jely

9.3

Kiemelkedoen jo kekfrankos — 11 years ago