Toshihiko Umemoto

9.0

have a good body… — 10 years ago

Thomas Colman

9.2

A bit too reductive. But it is quite solid! — 10 years ago

Henrik Poulsen

9.4

Initially rating this 8.9 as a pop-n-pour, tasting it out of the same partial 375ml bottle (kept in fridge) 3 weeks later this is now singing!
I guess SGN's just needs a lot of air or aging??
Based on this I would recommend drinking this from 2025+ — 10 years ago

with Kurt-Inge

Barbie Messa

9.1

2009 Pinot Blanc. Baked apples, but still vibrant and fresh? A little noble rot? Yes, please! — 12 years ago

Keith Crump

9.2

2000 worth the wait — 10 years ago

Richard Lewis

9.3

Very dry, beautifully balanced. — 10 years ago

with Lynne

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.5

Great balance and depth. Rich fruit and defining acidity. Lovely. — 10 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.7

Amazingly dense and concentrated. 100gms residual. Less than 800 bottles made. — 10 years ago

Paul Dearborn

9.1

Candied fruit on the nose but dry on the palate — 12 years ago

with Kari

Joe Fusaro

9.1

Pineapple and honey. Very nice. — 10 years ago

Richard Lewis

9.3

Touch more fruit and sugar, great acid. — 10 years ago

with Lynne

Sean Horrigan

9.0

2008 vintage – Purchased at Houston Wine Merchant ($50). Consumed at home on 3/25/15. Not a lot on the nose, but nice acidity. Drinking beautifully at the moment with plenty more to go. — 10 years ago

Happy Goeasy

9.1

Jayne: "yummy and thick" me: "dry but rich with intensity and white berry fruits" — 11 years ago