Rose’s Cafe

9.2

Yep, it’s wine club time at Cooper Ridge, and I have this great merlot because of that! Delightful! — 7 years ago

Jim Dicks

9.2

A special wine! Full bodied -almost luscious! Amazing scents of fruit with a hint of anise. Drinking really well for a 2006! Only one bottle left in the cellar...😮 — 9 years ago

Sherry Cromett

9.0

At Karen's with Richard and Tarra — 9 years ago

Jeff Ryan

9.1

Well rounded. Delicious. — 9 years ago

Robert Lott

8.9

Enjoying with some Parmesan crusted Talapia... Just wonderful together! 2013 vintage! — 10 years ago

Lori Hall

9.9

Real good! — 10 years ago

Kathy Butler

9.3

Very buttery — 10 years ago

Sam Clark

9.1

smooth clean red wine that is well balanced & not to harsh or bold. — 10 years ago

Elizabeth Hamilton

9.2

Cooper Vineyards' Noche is a wonderful table wine. — 11 years ago

Destiny Dudley

10

Always love this wine! — 11 years ago

Esther Farber

8.9

"Holistic" medicine, per the label. — 7 years ago

Brian W. Anderson

9.0

The simple things are the pure things. Unbusy, and perfectly so. — 8 years ago

Steve Martinelli

9.5

Serious fruit flavors and ample tannins. Still really young. Give a good hard hour long decant or better yet lay it down for 5 years. — 9 years ago

Matt Smith

9.7

First stop on the way to Walla Walla. Red Mountain soil in full effect on this one. Wowsa. — 9 years ago

Rafael Landestoy

9.3

All are amazing but so far 2 and 3 are my favorite. What's most amazing is that they were in the barrel for 7 years and then opens for the past week without a wine stopper. Unbelievable freshness and life. — 10 years ago

with Ilida

Dave Kluz

9.1

Blackberry and bramble. Earthy, spicy and minty. Light, delicate but with lots of density. — 10 years ago

with Anne-Charlotte

Simon Gilligan

9.4

Can totally see this as the big brother to Joshua. Great intro here by Kym Teusner himself http://youtu.be/jI0aMEgTH9w , worth a watch. Savoury, spice, complexity, can see everything avatar has that Joshua doesn't. So I guess that is largely due to the oak? Much more my type of wine. — 10 years ago

Randy B

9.5

Had the 2013 vintage. Medium body Pinot went well with Blacken red snapper. — 11 years ago

Kim Kolb

8.9

Slight petrol, citrus fruits on the nose. Very lush and creamy! Nice citrus and acidity balance. Very nice wine to go with our Oregon Mussels. — 11 years ago

Etienne Francois

9.0

Great fruit, no oak at all, all natural, just fantastic!
— 12 years ago

Jeff Kiefer

8.9

Light in body, but nice zippy fruit. Easy drinking. — 7 years ago

Neil Valenzuela

9.0

Light straw, pear, apricot and a hint of wet slate material. Crisp and delightful! — 8 years ago

Tom Wood

9.2

Notes of candied orange zest and lemon sorbet as it warms up. Great line and length. Would love to revisit laid down a cutla — 9 years ago

Marilyn Elledge

9.0

$27 - Plum, apricot, very nice. — 9 years ago

Catherine Lee

9.2

Yummy! I would recommend for either to accompany a meal or to sip on its own. Even those who usually do not enjoy red wines. — 9 years ago

Rose’s Cafe

9.3

This fruity, slightly sweet Riesling was perfect with some tapas after our golf this afternoon. — 10 years ago

Karen Bergquist

8.9

Fresh cut Meyer lemon, and green apple with undertones of white pepper and damp river rock. Slight residual sweetness, fresh acidity. — 10 years ago

Richard Guentner

9.2

Nice pepper taste upfront and great fruity finish — 11 years ago

Jack Colby W

9.3

One of my favorite Merlots RedMtn — 11 years ago

Leslie Faison

9.6

By the same maker as Mark West Pinot Noir - I think I like this one better for a glass w/out food! A bit lighter in body, but same great taste. Try it!! — 11 years ago