Floral, honeysuckle, curry. Sweet, round, balanced. — 10 years ago
Very, very smooth. — 12 years ago
Total Wine - $17 - gift from my son. Excellent wine. Very smooth version of regular Josh cab. Yummy! — 10 years ago
Fantastic! Juicy apricot, guava, any tropical yummy fruits that you can mention. Acidity is still there. Paired with spicy Thai papaya salad, went amazingly well together! — 10 years ago
Not my fav. Pinot Noir but it is delicious — 11 years ago
Phelps Creek 2013 Sauvignon Blanc is oh so yummy. I call it the Sassy Back Talker! — 11 years ago
Picked purely because its my sons name. Pleasantly surprised. — 12 years ago
Nice balance. Berry forward. Nice finish. — 8 years ago
Perfect balance for my palate. A bit of earthiness, with hints of spice and fruit. Mild tannins but wonderful — 8 years ago
Biased review #josephphelps #insignia — 10 years ago
Smooth tannins and dark berries. Wonderful! — 10 years ago
Light, smooth with the nose of a CA Cab. — 11 years ago
Wine club part deux — 11 years ago
2012 Joseph Phelps Pinot Noir, Freestone Vineyards Sonoma Coast - can't wait for this spring 2014 release. — 12 years ago
Somm David T
Independent Sommelier/Wine Educator
The Phelps Pinot’s take awhile to come around. This 11 overachieves the vintage and has put on weight since I first tasted it at Phelps. Plenty of life ahead of this wine. I will wait another 2-4 years to open another. On the nose; dark cherries, cherries, blue fruits hues, dry cranberries plum and blackberries, limestone minerals, violets, red floral and red roses. The body is medium. The tannins silty/silky soft. The fruits are ripe & ruby. Sweet & sour dark cherries, cherries, pomegranate, blue fruits hues, dry cranberries plum, and blackberries. Silky volcanic minerals, limestone, cola with a touch of red vines, dark rich dry soil, hints of crushed rocks, fruit tea, violets, and red. Roses, beautiful rainfall acidity. The length, structure, length and balance are harmonious. The long, elegant, well polished finished lasts over a minute and is fruit and floral driven. @Compline...Master Sommelier Matt Stamps & Ryan Stetins new restaurant & retail shop downtown Napa. Food is very good & inexpensive. Good retail shop wines all $12-$48. Leave it to a Master Sommelier to find really good affordable wines. They have a bright future. — 8 years ago