Lovely wine. Rose, plum and coffee notes. This wine isn’t astringent and a little velvety. Very good cost benefit. — 7 years ago

Bright big citrus, lemon curd, rich, excellent value. — 9 years ago
Brisk, floral and totally crushable. — 9 years ago
Excellent value Red with funky nose, pepper and plenty of tannin. Worth a try. — 10 years ago
Has a real spiciness to it. Benefits from some air. — 10 years ago

Vineyard Area: 1 hectare
Production: 1542 bottles, 7 Magnums, 5 Dbl Magnums, 3 Jeroboam — 11 years ago
Uno de los mejores verdejos — 12 years ago
Clean and dry. Slight effervescence. Big green apple. Nice on a hot day. — 7 years ago
Random Monday night but @Levon Kololyan and I just took down this whole bottle! Yummmmm. Luscious and well balanced, great with our steak dinner but not overpowering on its own. The 2011 is drinking perfectly — 8 years ago
Little more $ than the one "2006" but definitely worth it. — 8 years ago
Smooth, full. Tiny bit of a sweet taste. — 9 years ago
Smakrikt " pratvin "! Givetvis även gott till ost och mat. — 9 years ago
Whoa baby. This was a fantastic wine, with a gorgeous, yeasty and lifted nose, full bodied, dense and oily, creamy, toasty brioche notes with great fruit balance, long, lingering finish. — 10 years ago
Tinto fino 91%, cabernet sauvignon 6%, Merlot 3%. 12 meses en barrica de roble. Un gran vino . — 10 years ago
Appreciated by "the geekiest circle of industry elites" ;)
— 11 years ago
2005 Jose Michel et fils brut champagne blanc de Blancs — 13 years ago
Nice loved it and very good price — 8 years ago
Vila. Cata Bierzo. 140,00
19.03.18 — 8 years ago
Almond, caramel — 9 years ago
Super fresh! — 9 years ago
At R. Kitchen in Charleston — 10 years ago
Very nice champagne for a very special day at @torralbenc — 11 years ago
Very nice. Great mouth feel and nice cherry, berry, and cola flavored. — 11 years ago
super long finish — 12 years ago
Jorge Pazos
Cocina Hermanos Torres — 6 years ago