Luke Tubergen

9.0

Liked this one - had tannins. Big flavor and great dry finish. — 8 years ago

Cornelia

9.1

At Joan and Mick's -- from Next Door -- nice fruitiness with a little bit of spice -- not over powering — 9 years ago

Kacie Lyn

8.9

Light yet peppery. Enjoyed! — 9 years ago

Joan Alberni

9.7

Rosat carmí de bombolla molt fina que puja uniformement. Gerds i maduixa amb acidesa molt ben posada i final lleugerament amargant amb gust de mores. . Excepcional . Gran cava per St. Joan. Monastrell i trepat. — 10 years ago

Christian Alexander Møller Bach

9.0

Gone in seconds. Red by the way — 10 years ago

Nerida Figueredo

9.1

Awesome! Smooth finish.
— 10 years ago

Cara Houle

9.0

Dinner w Joan & Juan Carlos, they brought. Meatballs with tomato&pomegranate sauce — 10 years ago

Tia Maria

9.7

We had that wine with grilled marinated flank steak with a little bit of blue cheese, cauliflower purée and green salad. The pairing was perfect. — 11 years ago

Ricard Rofes

8.9

Joan Carles, tasta'l t'agradarà! — 11 years ago

Julian Gonzalez-cruz

10

Lovely wine — 12 years ago

Justin

9.5

Holy shit! @wildair going with the safe pick, and damn Joan Ramon Escode-Sanhuja does not disappoint! — 8 years ago

Benjamin Hickey

9.0

Light but with very delicate ripe fruit. — 9 years ago

Joan Carles Naya

9.1

Molt bé Joan, molt bé!!!! — 9 years ago

Colleen K

9.5

Very smooth, fruity white without any bite. Joan recommend. — 10 years ago

with Tom

Chris Danner

9.4

Round Two!! Welcome back Merlot! Lip smacker! — 10 years ago

with Cortney

Hans-Ole Jochumsen

9.0

Gasparilla Inn - Joan 65 år — 10 years ago

Matt Lyons

10

2010 vintage. It's perfect — 10 years ago

Jennifer Murray

8.9

Yum. Eee. Great value at a restaurant. Would love to know retail — 11 years ago

Joan Carles Naya

9.7

Joan el nivell sempre alt!!!! 😄👏👏👏 — 11 years ago

Michelle Degen

9.1

good with spicy pizza — 12 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Very interesting terroir with dark limestone soils. All these wines are made by Joan Ramon Escoda and are organic and biodynamic. Medium to deep garnet red with medium plus intensity. Love the funk on this wine. Funky in a good way with herbs, truffles, spices and a bit dirty. As it opened there were some warm dark chocolate, dried and dark cherries too. Moderate acidity (6/10) with balanced tannins. Medium to medium plus bodied with bitter chocolate and rough cherries. Dry medium plus finish with some oregano and other savory spices. Such an interesting bottle of Pinot Nero (noir) from Conca de Barberà located about an hour and a half outside of Barcelona. Definitely worth buying another. Drink till 2020. — 9 years ago

with India

Ryan Carver

9.2

Was very surprised how good this was after decant, only got it since my sons name is "Tate" — 9 years ago

BÅKÚ§ R

9.1

Strong cabernet from spain good for red meat for me like a shiraz from australia — 9 years ago

Ruben Freixas

9.3

Superb fruity white to start a meal. Magnificent. Priorat again — 10 years ago

Andrew Touchstone

8.9

Solid weeknight drinker. Joan says honey. — 10 years ago

Marc Deschenes

10

Excellent vin, aromatique, baies sauvages, équilibré, a renouveler — 10 years ago

Chip Cook

10

A bold red with beautiful legs. Think Joan from Mad Men. #drinkmyfeelings — 10 years ago

Kristin Hall

9.4

Baby shower gift from Joan — 11 years ago

with Cameron

Elizabeth Zwit

9.7

Joan brought this over for the Hawks playoff and it is delicious. — 12 years ago

Christina Trammell

9.5

Joan Teaford. $10! — 13 years ago