2008 vintage. Very rich and vinous. Lots of red fruit with tart cherry, golden raspberry, baked apple, red and pink flowers. Very textbook for Meunier. Killer value! — 6 years ago
16/IX/2017
Спелая вишня, черника, чёрная смородина с плодоножками, горький шоколад, карандашная стружка, намёк на графит. Среднетелое, с мелкозернистыми танинами и высокой кислотностью. В послевкусии тёмные и красные ягоды со взбитыми сливками. Пока что не до конца интегрирований дуб; хороший потенциал. 16,5+/20 — 7 years ago
Good herbal and earth notes on the nose. Dark fruit palate with firm tannins and leather undertones. — 7 years ago
Really enjoyed this. Everything I have got from Rezin at the SAQ has been good — 8 years ago
Un grand pauillac? Not sûre. C bon. Une côte rôtie encore. — 8 years ago
Côte-Rôtie Deep ruby with purple highlights. Clean, medium-plus nose with a riot of aromas including medicinal overtones of iodine and tar, black olive licorice, black pepper and exotic spices. Medium plus acidity, medium plus ripe tannins with all the aromas mirrored on the palate. Excellent multi-layered wine with a long finish. — 8 years ago
its chinon and a baked potato for the windy blustery ides of march, that's dinner since my boo is away and all there's to do is watch game of thrones and work harder and sleep deep dreams that you can only have when you sleep alone. I really enjoy this but lately everything tastes light and characterless. maybe I'm just not listening enough — 11 years ago
This was DELICIOUS! Love chinons and this one just stunned. Esp the nose — 4 years ago
Still quite young tasting especially relative to the 96 corton renardes from gaunoux. Would love to revisit in 5-10 years and see what this grows into. — 5 years ago
Tannic at first but opened up nicely after being decanted. — 6 years ago
Honey and fruit — 6 years ago
Very clean — 7 years ago
Pastrami, juniper berry, mineral, red currant skin, birch smoke. — 8 years ago
Hard to go wrong with anything from Charles Neal Selections $ — 9 years ago
Absolutely a dream. Totally out of my price range but worth a splurge when I see it. One of the best I've tasted! — 10 years ago
The 1990 Lynch-Bages remains the towering Pauillac it has always been, even if Jean-Michel Cazes personally prefers the 1989. It has a riveting, graphite-infused bouquet that is brilliantly defined, very focused and sharp as a razor-blade. Poured directly against the 1990 Lafite-Rothschild, this Fifth Growth beats it hands down. The palate is very well structured; this is an aristocratic Lynch-Bages with impressive grip after 28 years. There is a symmetry underpinning this wine, a sense of energy undiminished by the passing years, that makes this 1990 Lynch-Bages so compelling. Just awesome. Tasted during the Christmas Dinner at Noble Rot restaurant. (Neal Martin, Vinous, December 2019)
— 4 years ago
An excellent #meursault I found the acidity slightly too high #perrieres #gaunoux #chardonnay #whiteburgundy — 6 years ago
Incredible for the $$. Black earth, tar, cassis, mild tannin. Still surprisingly light on its feet for the style. Delicious. — 7 years ago
Purple. On nose jammy, cooked strawberry, green peppers, highly aromatic, tanic — 8 years ago
Yum! I love the rose season. This is a clean, crisp rose... I would drink it anytime from April thru September. It reminds us of our trip thru the Loire Valley. — 8 years ago
This is the 'Cuvée du Roi' 2012 and is clearly a Bourgogne from the Cotes-du-Nuits. This is rich and silky with great depth and structure that has some lovely acidity and fine tannins that drinks well above its level. Could easily be a good C-D-N villages. — 9 years ago
Wonderful wine. Best wine of the night — 10 years ago
Ellen Clifford
Give it some time and space and it speaks its (subtle but effective) mind. — 4 years ago