Ichiro Kawachi

9.2

Tannic / structured — 4 years ago

Eric Urbani

9.0

Ya that works with my Pho — 5 years ago

Michael Piaker

9.1

21 August 2018. Simon & The Whale, New York, NY. — 6 years ago

John Landis

9.3

Ruby cherry to the edge with aromas of deep rich black cherry fruit. Lovely bouquet! In the mouth rich fruit with supple tannins and long lingering aftertaste. Had with pork chop smothered in a cream/ butter mushroom sauce. The wine brought out interesting intense mushroom flavors. Excellent wine! — 7 years ago

Christopher Guerrero

9.2

Awesome sauv blanc from a producer in Burgundy close to the Chablis border. This vineyard site has limestone soils that you can taste in this dry mineral driven wine. Bright acidity and lean body make it a great food wine and something that will be easy to enjoy all summer long. — 8 years ago

scott watkins

9.1

2008 drinking well but need's a few more years — 9 years ago

Stefan Lindberg

9.5

I love this! — 9 years ago

Alec Jeffery

9.0

2012, great value Bourgogne level white Burgundy, nutty, rich and fruit driven, good natural acid, but short on the aftertaste. — 9 years ago

Gen Miyazawa

9.9

藤巻さん宅ワイン会、本日最高の一本。1976年のジャングロのワイン。 — 10 years ago

Rob Cedrone

9.5

Drinks like a Pinot Noir but more full bodied like a Malbec. Low acidity. — 10 years ago

Matthew

9.2

Woody Pinot noir, body for the grape — 5 years ago

Hampus Bejnö

8.9

Detta var, måste jag tillstå, riktigt gott. Tydligt präglad av ekfat utan att det sticker ut eller stör för mycket. Ananas, citron och omogen mango i munnen, med skarp syra och mineralitet som matchar upp. Mysig längd. In alles över förväntan. — 5 years ago

Paolo Pascolo

9.0

Straight flavor. Fruity nose and long taste. — 7 years ago

Joe Glanznig

9.0

Light, crisp with a lingering finish — 7 years ago

Neil Cornish

9.0

Sweet dark cherry and intense rose petals. Soft tannin. Really open for business. Not the most complex expression, but super tasty. — 8 years ago

Jorge Henriquez

Zachys Wine Auctions

9.1

Very pretty red Burg doing a nice balancing act between earthy complexity and fruity brightness. Well done. — 9 years ago

Jono Mackie

9.0

2011 vintage — 9 years ago

with Robert

Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.4

Sublime. Nuff said. 71 vintage. — 9 years ago

Neil Cornish

8.9

Intriguing. Definite Sauvignon nose. Pouilly Fume meets Chablis. Wine dork wine. — 10 years ago

with Jon

Patrick Fitzgerald

9.8

An all time great, perfect example of what wine should be and do — 11 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.1

Delicious mouthful of wine. Black berry, creosote, oolong tea, mince meat. Fine long tannins. Solid. — 5 years ago

Matt

9.3

Sauvage, blood, olive tapenade, baked rocks, bramble. So smokey and meaty, this was delicious 😋 — 5 years ago

Elwood Reid

9.2

Aromas of sour cherry, mushrooms, great mouth feel and accompanies food very nicely. — 6 years ago

J. Kim

9.5

Otherworldly pure — 7 years ago

Randall Brater

9.0

Bramble, wood and eucalyptus on the nose. Hot and spicy with hints of strawberry and well balanced tannins and fruit. A solid effort. — 8 years ago

Ned Gray Creed

8.9

A grass and fields note for the first 30 minutes was prominent and unexpected. That is the first vintage of three now tasted with that note. Other than that, pure for sure. — 8 years ago

with Karen

Cheryl Puterbaugh Bonham

9.5

Jean Gros 1993 — 9 years ago

Gaia Pannone

9.0

Belle mineralité, bonne acidité finale.. Très chablisienne — 9 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Cherry and strawberry tobacco. High acid. Aromatic. — 10 years ago

Vincent Bottreau

9.5

Gnifique ! (for the price) — 11 years ago