2014 really crisp considering the Viognier, very light tropical fruits, more mineral. Well done blend. — 10 years ago
Perfectly matched with our Tuk Tuk adventure 2nd course. — 10 years ago
Christmas 2014. Wine #2 with Christmas prime rib. Fantastic, spicy fruit — 11 years ago
Excellent wine, light full bodied beautiful color. — 11 years ago
Toffee and minerality. Badass. — 11 years ago
2008. Beautiful fruit but not too much. — 12 years ago
@ Sapori Trattoria... Very Good! — 13 years ago
Dark garnet color, full body. Nose has spice, mineral, pipe tobacco, soft vanilla with some black fruit to round it out. High acid and grippy tannins with primary flavors of unripe black fruit, green peppers and some minerality. Awesome. — 10 years ago
Turn on, tune in, and cop out: one for the acid freaks. Peachy top notes with underlying green apple acidity. — 10 years ago
Smokey, full bodied...enjoyed with friend on a trip to see them in London. — 11 years ago
Great daily wine. Chambers St. — 11 years ago
Flat out delicious. — 12 years ago
Drinking at black cat with Eva Mendez and Ryan gosling — 13 years ago
Loved this wine! Easy to drink with a great butter and cream to it. No harsh finish just a really lovely wine. — 9 years ago
Chalky, tannic cab. Oak is nicely integrated, body med plus. — 10 years ago
Unfined, unfiltered 2014 vintage.
Chamaleontic, funky drop.
Nose dominated by black olives in brine, preserved plum, soy sauce, balsamic, black forest fruits, cinnamon, clove, bay leaf.
Elegant palate, tannin in place and refreshing acidity with a good length.
Barossa meets the Rhone.
Amusing, intriguing and delicious.
— 10 years ago
A blend I couldn't have made a preconceived notion of (37% Grenache Blanc, 37% Albariño, 26% Verdelho). All parts played beautifully & the co-ferment creates a singular wine of character & finesse, but one which delivers flavor & depth along with great White wines from the corresponding global regions. Stunning. — 11 years ago
Grapefruit! Very lively — 11 years ago
Light. A natural for seafood. — 11 years ago
South African Sauv Blanc/Semillon puts many a white BDX to shame! — 12 years ago
First wine enjoyed during our month in San Diego! — 13 years ago
This wine came from south Dakota and taste great! Kinda sweet and just the perfect dryness! — 13 years ago
Shawna Stine
Perfect pre-salmon and if any is left, with salmon dinner — 9 years ago