CA Haynam

9.0

Another excellent Tobin James everyday wine. Aromas of fruit and berries, inky black, well balanced. Very nice — 7 years ago

Andrei Shustov

9.5

Always a blast!! — 7 years ago

Joshua Wiedergänger

8.9

Acid fresh tart juice, somewhat oaky, long complex finish with minerality — 8 years ago

Ravinder Singh

8.9

Decent Pinot. Not great. — 9 years ago

Jean-Francois Pelletier

9.4

Deep color. Intense nose of white chocolate, red cherries, some blue fruit and vanilla. Full body, beautiful balance and long finish. So good. — 9 years ago

with Chris and Michael

Juan Menendez

9.4

Very complex, perfectly balanced a ton of fruit with savory Syrah notes. Very special. — 10 years ago

Casey Stringer

9.6

16.6 alcohol and didn't detect a thing. Who says Saxum can't age? — 10 years ago

Nash Calihan

9.0

Deep dark rose red berry balance — 10 years ago

Steve Martinelli

9.1

Really enjoyable Malbec. Ripe blueberry with some nice oak that does not overpower. Delicious. — 11 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Michael Slomer

9.6

Last bottle! Being discontinued at the restaurant — 12 years ago

Julia Carbaugh

9.1

Delicious Jammy Berries, blackberry, spice, wood, vanilla, what a nice nose after sitting in the glass for a while. — 7 years ago

Bill Bender

9.3

Another standout in the Rose’ flight from @Shawn R primarily PN with a dash of Sangiovese. Pure and clean up front but a more substantial mouthfeel. — 7 years ago

Patrick Derdeyn

9.2

From CA vineyard royalty. Improves as it warms and with air time. This is a lesson in balance. Not a steely chard full of tropical flavors yet retains its minerality. Not an oak laced butter bomb but merely hints that it saw a minimal amount of oak in it's lifetime. Only 12.2% which is incredibly refreshing in a chard, especially one from a warmer climate. Tragic that 2013 was the last vintage before the chard vines were ripped out of the vineyard. — 9 years ago

Mike Mayer

9.5

Just baked blueberry muffin with cinnamon on the nose. Beautiful flavors of tea leaf, blueberry, baking spice and a little mocha on the palate. An extremely complex wine from Pritchard Hill. The tannins are ultra-sleek with a fantastic finish. We get some earthiness throughout the entire tasting process which adds to its complexity. Would love to put a case of this back for a decade to see how it matures. Love it!
— 9 years ago

with Lisa

Eric Floyd

9.1

Love what Pax has done over the years. I have a few bottles of his 2003 Griffins Layer... It's a beautiful wine that is probably mind-blowing at this point; however, this wine shows restraint, refinement and a sense of place. Looking forward to owning a bottle in a few years. — 9 years ago

Big Af

8.9

Rich color. Lots of layered flavors. Blueberry. Deep flavor — 10 years ago

Kevin DeBernardi

9.3

Bready, yeasty goodness. — 10 years ago

Ezra Chomak

9.2

A 2006 still kickin — 11 years ago

Mark Salinas

Owner World and Wine Getaways

9.1

Dark red in color. A bit of spice on the nose, but mostly fruity. Peppery as expected for a Zin on the palette. A lingering finish is present, but not too long. A good solid Zin to represent the Paso Robles Wine Region. — 11 years ago

with Erin and Tina

Michael Park

9.3

Always so good. Great structure and balance. — 7 years ago

Michael Seely

9.1

Great acidity. Perfect with crab — 7 years ago

with Jeff and Joe

Nicolette Kmiecik

9.2

Concentrated and complex. Wonderful Syrah. — 8 years ago

Peter Lutz

9.1

What can I say? I love a granache. — 9 years ago

Jarrett Galbreath

9.7

Another big hit here at Sullivan. Great wines here today. — 9 years ago

Ira Schwartz

9.3

Intense raspberry on the nose with hints of smoke. Amazed how time has tamed this wine. Rich and lush red fruit this has successfully transformed itself. Reverberated in every nook and cranny of my mouth Carries its alcohol effortlessly. Last of 3 bottles and this one was head and shoulders better than the previous 2. — 9 years ago

with Monica and Stephen

Mark Maruszak

9.3

Crazy awesome. Tons of black pepper, smoke, tobacco and bacon fat. Luscious dark fruits. Very fruit forward palate. Waaaaaay too young. — 10 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 10 years ago

Mollie Hennes

10

Because... It's Valentines Day! — 11 years ago

Rosemary Becerril

9.6

This is such a smooth and delicious Pinot noir . You can taste subtle fruit . Really could just so sip this wine . Reasonably priced at about $12 — 12 years ago