Alvaro Bustillos

9.3

Ypo mexico — 4 months ago

Scott@Mister A’s-San Diego

9.4

2016 vintage. Excellent fill and cork. Decanted with zero sed. Light/light-medium body. Tasted 45 minutes and 1.5 hours post-decant. All about the back-end white pepper/white sage/subtle clove spice rack finish. Excellent, lingering finish tickling different parts of the palate. More of a delicate Musigny. 08.01.25. — 5 months ago

jesus g

Hospitality Schramsberg Vineyards

10

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 7 months ago

Steve Rura

9.4

Sometimes I just open a quality bottle for no real occasion, and today is one of those days. The nose and opening palette is pretty standard for white burg - lemon, green apple, saline minerals. But what sets this apart is the incredible finish - ethereal complexity of dried apple, apricot, almond, subtle oak, bitters, lemon zest and delicate citrus. Tame acidity that opens up over time . Feels very light (despite 13.5% abv), refined and elegant. Deserves to be served on its own, maybe with some herbed and salted nuts. But I’m having it with Goodles parm mac n cheese and Zapp’s Voodoo chips. It’s divine :) — 9 months ago

Richard Portes

9.3

17.5. Great fruit on nose, lovely mouthfeel, very long, satisfying. Quite delicious. — 5 years ago

Ed Lehrman

9.0

Interesting but a little too funky for me. Not that I didn’t finish my glass (or two)... — 7 years ago

Gregory Knaps

9.0

2014. Not the most expressive of Puffeney I've enjoyed. — 8 years ago

Niki Sella

10

My favorite wine — 11 years ago

with Greg

Travis Henry

9.0

Another interesting wine from Rosenthal. 2010 vintage...Slightly oxidized, with resin and medicinal / herbal notes, but crisp and delicious — 11 years ago

Michael Solis

9.1

Soft, fruit forward, opens up to a lightly spice finish. — 13 years ago

Jody Scharf

9.0

nice pinot, acids carry, color is strawberry red, screw cap, well worth a try, glad I did.! you down with opp? yeah you know me! — 4 months ago

Mark Rosse

9.4

Very lovely bottle. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Cheese wine — 8 months ago

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago

Ian Hamel

9.1

2021/4. I feel like de Villaine’s Chardonnays have a bit more depth and savor than they did a decade ago - and they were certainly good then. This was lovely, with lots of fresh fruit and acidity but some sneaky stone, butter and hazelnut lurking. — 5 years ago

Nick Heer

9.5

Gorgeous. — 6 years ago

Michael Duffy

9.1

Whoa nelly. So glad to have found this in the back of the fridge. Oxidation folded in; an old cheese of a wine. And bright. Friend of Indian food! — 8 years ago

Bernard Leung

9.3

First trousseau ever. Very pleasant and great wine. Light and fruity. — 9 years ago

Louisiana Pizza Kitchen

9.0

Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 11 years ago

Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

9.1

More voluptuous than typical for variety — 13 years ago

James K

9.3

Impressed this held up for so long. Has zero hope or expectations when our neighbor brought it over. — 4 months ago

Alvaro Bustillos

9.6

David beckwith manich ophir — 4 months ago

Jack Krawczyk

9.8

gold tone - ripe apricot — 5 months ago

Ron Siegel

9.3

Beautiful nose of cherry, strawberry, earth, spice with rose petal & violet that is more leaner in style — 9 months ago

Lee Pitofsky

9.3

Solid CSJ, widely considered a Grand Cru equivalent. But for those who wonder if Fourrier and Rousseau’s CSJ’s are that much better to be more than double the price, the answer is yes. — 4 years ago

Byron Hewett

9.4

Disgorged on November 11, 2013. Spectacular! Apple, crisp, dry. Went really well with peel and eat shrimp, lobster bento box and blue crab stuffed lobster! Happy New Year everyone! — 5 years ago

Javier Alonso

9.4

Muy bueno, con todas las notas de un buen champagne — 7 years ago

Annette Humes

9.2

Very very nice, easy and light! Definite repeat — 9 years ago

Richard Young

Wine Specialist Christie's

9.1

Cherry juice! — 11 years ago

Scott T

VP/Senior Wine Specialist Christie's

8.9

2008 Puffney, Poulsard and smoked oysters! — 12 years ago