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Jacques Et François Lurton

Domaines François Lurton

Reserve Les Fumées Blanches Sauvignon Blanc 2013

Alana Bull
9.1

In a sidewalk cafe in Paris. Enjoyed with St Felicien cheese. Declectable! — 11 years ago

Veronica liked this

Jacques et François Lurton

Les Salices Limited Edition Merlot 2007

Nicolas Dalpe
9.5

Zbratiful fruity body — 11 years ago

Alain Proteau & Jacques Lurton

Le Garage Merlot 2009

Nadine M
9.0

Violet perfume on the nose with rich berry fruit and leather on the palate. Supple tannins and elegant structure. — 12 years ago

Peter liked this

François Lurton

Mas Janeil Côtes du Roussillon Villages 2008

Len Ferrington
9.8

We had it with dinner in Paris. Excellent, with tastes of black cherries. Try to buy a case! — 11 years ago

Len Ferrington

Len Ferrington

Very nice. Need to see if we can buy it in US.

François Lurton

Vigor Salud Bitter Araucano Aperitivo Digestivo Licor Estomacal

Christina Gibbs
9.7

More like fernet. Yum. — 12 years ago

Todd, Roastmaster and 1 other liked this
Christina Gibbs

Christina Gibbs

Todd, where did you get it from?
Todd Abrams

Todd Abrams Influencer Badge

A friend that goes to Chile a few times a year.
Christina Gibbs

Christina Gibbs

Haha. That's perfect. My friend thought it was pretty awesome you had the same bottle. And indeed very cola.

Jacques et François Lurton

Tierra de Luna Alta Coleccion Malbec 2009

Adrian Mazzarella
9.0

Smooth, slightly dry, low acidity — 12 years ago

Alicia Mazzarella
with Alicia

François Lurton

Gran Lurton Cabernet Sauvignon 2010

Kyle Volluz
9.2

Very enjoyable. A lucky find in the Santiago duty free shop. — 11 years ago

Jacquart

Blanc de Blancs Chardonnay 2006

Michael Delacruz
9.6

1996 Jacquart Blanc de Blanc Champagne Chardonnay. Elegant in every way, and a special gift from Fanie (the Superstar!) and Nicolas. Tastes like Speculoos-flavored Meert gauffres, puff pastry, lemon meringue, yellow apple. We had this with an excellent foie gras produced by François, J. Jacques et Benjamin Nauris from Lahosse in France's Landes region. The foie gras was a gift from our dear friends François and Marie Claude in Paris. — 11 years ago

Fanie Asseline
with Fanie
Fanie liked this
Fanie Asseline

Fanie Asseline

Merci pour ce commentaire, I am happy you enjoyed our Champagne !! It seems we must buy another bootle to try it ourselves !
Michael Delacruz

Michael Delacruz

Fanie, we enjoyed this Jacquart a lot! Merci!! It goes great with foie gras. If I recall correctly, the merchant who sold you this Jacquart proposed it as an alternative to Ruinart. They are both excellent champagnes but to me, they have different characteristics. The best analogy I can give you is that if Ruinart is shiny stainless steel, Jacquart is like soft velvet.