Interesting but a little too funky for me. Not that I didn’t finish my glass (or two)... — 6 years ago
01'.. Thanks Buck @ #keifeandco — 9 years ago
Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 10 years ago
More voluptuous than typical for variety — 12 years ago
Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 5 months ago
Un Bourgogne dune finesse incroyable. 1990. On est sur des arômes secondaires et de la vérité bien Kirchee. Tabac cacao en bouche pour un Bourgogne. Et tout cela en dentelle extrêmement fin. C'est incroyable de se dire qu'un vin aussi sensible et subtil a pu traverser les décennies comme cela. — 5 years ago
Whoa nelly. So glad to have found this in the back of the fridge. Oxidation folded in; an old cheese of a wine. And bright. Friend of Indian food! — 7 years ago
Great stone fruit flavors. Touch of oak on the finish — 9 years ago
If you haven't had a chance to try these wines yet, do it! — 10 years ago
Just perfect — 5 months ago
Disg. 2/14…Always my favorite of the Lieux-Dits and without question one of the very best Blanc de Blancs Champagnes on the planet, it’s particularly special to have with some bottle age. It’s stunning today, rich and powerful with crazy depth to its layers with a deep, complex core of caramelized orchard fruit, roasted nuts, old rum barrels and candied white flowers, all seamlessly integrated. The palate is generous and detailed, with racy acids, waves of saline laced, chalky Le Mesnil minerals and a finish that stays with you. A BdB benchmark for my tastes. — 10 months ago
Gorgeous. — 5 years ago
Had this and the 2004 Cristal. Special treats. — 5 years ago
Muy bueno, con todas las notas de un buen champagne — 6 years ago
2014. Not the most expressive of Puffeney I've enjoyed. — 8 years ago
D'une finesse tout à fait exceptionnelle !
Très beau 2008 — 9 years ago
Baby. Tight red fruit. Going to be great. — 10 years ago
Another interesting wine from Rosenthal. 2010 vintage...Slightly oxidized, with resin and medicinal / herbal notes, but crisp and delicious — 10 years ago
Lee Pitofsky
October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 4 months ago