Oily and beautiful. Not brimming with acidity that will shoot to the stars, but it's softer palate feel is welcomed and very pleasant to sip on. — 7 years ago
Phaia - Mitch designed the label! — 8 years ago
Enjoyed a glass at Seasons 52 in Tampa, FL. — 9 years ago
Very even keeled. No negative steely after taste. Happens to be excellent ice cold on a hot summer day. — 9 years ago
One of the best Chianti Classicos I've tasted. Elegant, soft and intense. — 10 years ago
Muy suave bueno con mariscos y pescados — 11 years ago
Bright and clean with a lemony finish — 6 years ago
Beautifully balanced with great fruit supporting the show. — 7 years ago
Medium body, dark straw color, lots of play in each swallow — 8 years ago
17.99 for a liter of light organic chianti. Really nice. — 9 years ago
Very good Brut BdeB. Green apple, lemon, flowers, fine but strong bubbles and solid enough to go with food. Escalope de fois de canard, legumes d'ete au satay, Lieu jaune, chorizo iberique con case ecume de lait, a la nepita. — 9 years ago
Nice light wine — 9 years ago
What an easy, drinkable red!!!! — 9 years ago
Yeah, I put it up! Best Tetra Pack out there! — 10 years ago
Clear, pale lemon color with legs. Bracing acidity with aromas if nectarine, peach, lime, and stone fruit. Similar flavors, with additional minerality and a long finish. — 10 years ago
Very complex. Apricot shines through. Tastes of baked cake. Forward, but not too flowery. — 7 years ago
Lovely fruity unexpected pinot noir — 8 years ago
Delightful tannins preserve a reserved and long finish. Clean wine. Interesting take on a Chianti classic with higher elevation and lighter pale red fruit. — 8 years ago
Amazing! A blast of apricots, scent of flowers and a refreshing acidity. A 2006 that evolved a lot! Fantástico! Uma explosão de damascos, perfume floral intenso e mantendo uma acidez refrescante. Evoluiu super bem em garrafa nestes 9 anos. Quero mais! — 9 years ago
Absolutely delicious! Will buy again! — 9 years ago
Euna had this 9 years ago
Sweet, light and very fruity. Perfect level of fizz - not overpowering — 9 years ago
Light yet musky, dark finish. NV — 9 years ago
Craig Perman sold me the good stuff! — 10 years ago
CG
Had in Cincinnati at Sotto and loved it. Very drinkable, super tasty. — 6 years ago