Haley Henry. Liked this — 3 years ago
described as black current and black olives. Spot on. Every sip is exciting — 4 years ago
Fun, spicy, round quaffer. Earthy notes dominate with some cherry in reserve. Drained quickly! — 6 years ago
Disgorged in 2021, this new and ultra rare bottling from Prévost has debuted with the LC19 release comprised from grapes purchased “from sources that emphasize cultivated soils, low yields and full ripeness.” The base wine is a blend of equal parts Chardonnay from Le Mesnil and Pinot Noir from Puisieulx, at the northern end of the Montagne de Reims. Then, there is 20% reserve wine from 2018. While of course very young, it shows incredible depth and complexity today, and quite Burgundian and to no surprise, vinous in its expression. It flaunts a deep caramelized stone fruited profile with salted hazelnuts, curry leaf, gun smoke and lavender. The full bodied and satiny textured palate is just riveting with energy and it gives way to a mineral and saline driven finish that goes on and on. Wowza. — 3 years ago
First post partum pour! Cherry, sour, bitter, stone. The 30% new oak was apparent — 3 years ago
Crunchy, rocky, saline. Great QPR — 4 years ago
rustique et elegant — 5 years ago
Last bottle from the 2008 vintage
Relatively low on pressure when uncorking. Small tight bubbles
👅This is rich with citrus, nuts, and bread. This has some smokiness and it is oxidative. There is nice acidity that remains noticeable through the finish. Finishes with a bitter quinine note and extra brut dryness
This is persistent and drinking well but I preferred this when it was fresher, crisper, and had some florality
Nice wine🥂🍇 — 3 years ago
Black tea, star anise, leather, and hibiscus. Light and crushable. — 5 years ago
Shannon Hruza
Strawberry rhubarb, some funk, some sweet tart. My kind of glou glou — 2 years ago