2013 and so approachable, but doesn't feel like modern neb. Slight florals in the mix with fennel, old leather, hint of nuts, dark cherry and dried red fruits. Could give more points for value. — 9 years ago
Full flavored and delicious — 10 years ago
Medium bodied red. Paired perfectly with Thanksgiving turkey. — 10 years ago
Never seen a wine with a eucalyptus note. Bold and smooth with definite currant. — 11 years ago
2011 Gianfranco Manca CiCipi Rosso Panevino — 12 years ago
Good pizza lunch rose. #pizzasunday — 8 years ago
Really good for a Costco bin wine — 9 years ago
When I drink it I return in Sicily! I love it! — 10 years ago
Absolutely Perfect. — 10 years ago
Reception Rose — 11 years ago
Gustuso non troppo corposo ma si sente — 12 years ago
From wine store in Red Hook. Spicy and good open for up to a week... — 12 years ago
A red with a great little sparkling tinge of effervesence in this natural wine, rolling flavors of grapes and berries — 9 years ago
One of my favorites from Sardinia... amazing nose, body and value for money. An Eduardo Montouri special! — 9 years ago
2008 in 2016. Marshmallows, prunes, chocolate milk and high alc — 10 years ago
Zin + Port = yummy — 10 years ago
2010 Rp 90. 30 years old vines. Vrry good. High tanins. Fruiti. Very good! — 11 years ago
A bit young, but tasty-fruity! Woodsy-spice? Smooth. — 11 years ago
447023. $14.63 / $9.02 1c. Medium body but light drinking red, fig and chocolate notes. — 12 years ago
Lorenzo Palla
Beautiful aroma and fresh dry taste — 8 years ago