Barb Anderson

9.2

Aromas of leather and hiking through the forest. Dark fruit with a ridiculous finish! — 8 years ago

Bernie Tenenbaum

9.0

Full flavored and delicious — 9 years ago

DOCG Imports

9.8

Another amazing wine from my favorite island... — 10 years ago

Irene Guede

9.0

Formidable! — 10 years ago

Fumawine

9.7

Meraviglioso! Con un piatto di spaghetti allo scoglio la bevi in 5minuti. :-D — 11 years ago

Kenny Koda

10

2011 Gianfranco Manca CiCipi Rosso Panevino — 11 years ago

Christopher Perrin

9.0

Very nice port from Missouri. Love Augusta Mo and its wineries. — 12 years ago

Dmitri

9.4

A red with a great little sparkling tinge of effervesence in this natural wine, rolling flavors of grapes and berries — 9 years ago

speedy duncan

8.9

a testament to patience big bold and complete with merquez meat balls couscous and melted tomatoes — 10 years ago

Katy James

9.0

Tobacco and cranberry on the nose. Black fruits up front, black pepper on the back end. Medium tannin. This wine is bomb — 10 years ago

Alon Yitzhaki

9.1

2010 Rp 90. 30 years old vines. Vrry good. High tanins. Fruiti. Very good! — 10 years ago

Gordon Weiss

9.6

Bomb with Itamar — 11 years ago

Miranda Garcia

9.4

From wine store in Red Hook. Spicy and good open for up to a week... — 12 years ago

Donald Mason

9.8

Under the radar grape! Norton...savage, well, don't know exactly what that means. ;) Try it and you may find out. Enjoy this at Chandler Hill winery in Defiance. — 12 years ago

Jose Cil

9.2

One of my favorites from Sardinia... amazing nose, body and value for money. An Eduardo Montouri special! — 9 years ago

Robin Snider

9.0

Isola dei nuraghi — 9 years ago

Sergio Licea

9.4

Black cherries, dried strawberries, raspberries, figs, vanilla frosting, dried herbs, mint. Mild acidity/low smooth velvet tannin balance. Medium bodied, silky mouthfeel, slightly herbal/pleasant bitter lengthy finish. — 10 years ago

Marianna Piras

9.7

The wine I prefer! I love it! — 10 years ago

Andrea Toscano

9.6

Gustuso non troppo corposo ma si sente — 11 years ago

Nate Redner

9.5

Sardinian red. Mucho tasty. — 12 years ago

with Mike and Michael