Jeremy.Buss

9.2

Excellent porch wine to watch the sunset!! — 2 years ago

Caitlin

9.3

Delicious perfect for shrimp scampi — 5 years ago

Brenda Terzich-Garland

9.5

Color - dark purple garnet. A bold expressive funky perfume fruit nose so classic of Cayuse with mineral-meat, smokey and mint notes lingering with a vanilla toast scent. Juicy and elegant; rich with dark plum-cherry flavors intertwined with a smokey soil bacon bitters taste—the mineral-iron characteristics follow with a tobacco long finish. Looking forward to seeing how the flavors change with different foods and as the wine opens up. Bionic Frog is favorite and definitely a wine to try and store in your cellar. Christophe Baron does it again! — 5 years ago

with Karin and Jill

Donald Williams

9.6

Bonnie’s favorite Pinot Noir, with good reason. It’s just beautiful. — 6 years ago

with Bonnie

Ron Siegel

9.5

Beautiful vintage for Clape that is open & drinking well showing black cherry, kirsch, pepper, iron, licorice & violet. — 6 years ago

Avery Plank

9.4

Bought this in 2014 from Lsat Bottle. Should have bought more, it was a steal at the time and it has gotten even better in the last 5 years. Not too acidic, good amount of yeast, and overall excellent sparkling wine. 69% Pinot Noir, 31% Chardonnay — 7 years ago

Conrad Green

9.6

Lovely soft-edged blue fruit. Blackberry and an iron roundness. All kinds of savory stuff in the middle, but really classy, with beautiful plush mouthfeel. A soft and salty character and lovely poised length. Spectacular — 8 years ago

with BOT, Matt and 2 others

Rejeana Scarpello

9.5

Night in with Biag — 10 years ago

Ron Siegel

9.3

My favorite producer of Crozes Hermitage. Deep dark color with black cherry, creosote, iron, game bird, garrique very complex, spicy, black pepper on the finish. Need to buy more of this vintage. — 11 years ago

Eileen Hallmark

9.2

1999 is the choice for the Iron Bowl. #WarEagle. Tons of black cherry, leather. I really like where it is drinking now. — 11 years ago

Jeremy.Buss

9.2

Excellent on a stand alone basis or in mimosas!! Slight brioche, caramel, butter, and a hint of apricot. Just as good at bottle opening as it was a couple hours later! — 2 years ago

LM Segal

9.5

Stunning nose of brambly dark red fruit and black tea. Bacon fat and scorched clay on the entry followed by a broad beam of melted tannins and fig, iron, Provençal spices and lavender. 45+ second finish. Outstanding, another great bottle though now at its apogee (but likely to stick around and turn to burgundy over time). — 5 years ago

Ben LaBolt

9.0

Beautiful winery that also produces bubbly. Medium bodied pinots that are well balanced w nice fruit. — 5 years ago

with Leo

Sarah Nally

9.5

Fantastic cab, perfect by itself or wine dinner. Great compliment with the filet mignon I had tonight. Dry, yet a touch sweet, deep bold flavors. — 6 years ago

Jessica Butler Chowning

9.0

Perfectly balanced wine. — 6 years ago

Andy Strand

9.2

Always solid — 7 years ago

with stephanie

Pablo Garcia

9.3

Excellent.... fresh ...clean shiny light red color...great bouquet of leather. Iron dried roses..., a beauty.., now I know why people love the produttori!! — 7 years ago

Gina Carmen

10

This inexpensive blend is exceptional. The nose lends sumptuous red fruits like montmorenci cherry and freshly-picked ripe strawberry. The palate offers semi-sweet red fruits and blackberry, along with a mild earthy iron and wood undertone. Some spice coupled with lushness that lingers on the back of the palate at the finish. Very memorable. — 10 years ago

Keiko Okubo

9.0

2009 vintage... Beautiful color! Smooth! — 11 years ago

with Sheri

Ryan McCreay

9.2

Very good — 11 years ago

Donald Williams

9.1

Maybe held I bit longer than advisable, but still full of life. — 3 years ago

with Bonnie

Brett Owens

9.0

Nice Chardonnay. — 5 years ago

Donald Williams

9.5

The perfect wine for shrimp appetizer and lobster tail dinner. — 5 years ago

with Bonnie

Sean Sims

8.9

Wow, jam, dark stone fruit. Deep purple rim. A pleasure to drink as I grill — 6 years ago

Ron Siegel

9.3

Seems close to maturity & more on the elegant side showing black fruits with notes of graphite, dried herbs & mineral. — 6 years ago

Daniel M

9.7

Blackberry jam, pepper, a bit of celer, tar, meat juice with a gamey note too. It's intoxicating and it calls for a quick dive. The palate starts with a very nice blackberry jam layer which expands on the width but soon comes a massive acid backbone which pushes the structure toward the end of the palate. It's super powerful yet very complex with different layers: some grip on the side, a buttery, creamy touch and mouthfeel, the acid backbone and some tannins which kick-start and expending finish, very fresh, with blackberry and pepper and a slightly bitter note, just underlined by the gently drying tannins. This is magnificent and comes easily in my top 3 wines all time. I love it and it's an understatement. #birthdaytreat — 6 years ago

John Landis

9.2

Translucent color; sour cherry notes. Then intense cherry fruit in mouth. As it airs has richer iron flavors. — 9 years ago

Craig Sedmak

9.0

#delicious @ironhorsevynds #impressive #weddingcuvee — 10 years ago

Görkem Öztürk

9.1

Spice, leather, black fruit, black olive. A bit on the down side but still cery good after 3 decades. — 11 years ago

Parag Lalit

9.6

Clearly one of my favourites from Bordeaux. A very under rated vintage under the shadow of 2000's. Iron fist in a velvet glove is what I think of this lovely wine. Spherical, sexy and very serious.18,5 ++/20 — 13 years ago