Sipping Fine Wine

9.0

In 1805, Daniel Phelan, an Irish wine broker, acquired le Clos de Garamey, and was followed in 1810 by the acquisition of the Segur de Cabanac estate, creating the domain that remains today. Aromas and flavors of black cherry and blueberry with cacao, gentle oak and herb character. Firm grip on tannins, lingering this big wine to an earthy ending. Tight now give it some time, decanting helps if you must now! — 7 years ago

Josh Thorpe

9.4

Go get it!!!!!! — 8 years ago

with Andrew, Mark and 2 others

Dakota Hewlett

8.9

Irish pear! — 9 years ago

Toshi Ruprecht

8.9

Coconut, dark chocolate and hints of coffee with warm roasted and toasty malt. — 10 years ago

Maxence Guilluy

9.8

Matured in chardonnay, bourbon, sherry, and two other cask!
Very complexe, dry white fruits, soft — 10 years ago

India Goodridge

9.0

Vanilla beans and tobacco — 11 years ago

John Ingram

10

Truly special stuff — 11 years ago

Mr Solingen

9.7

Sweet and clean — 12 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.0

A surprisingly nice afternoon dram. — 12 years ago

Peter Miller

9.6

Cab Franc 2011 infinite monkey theorem — 13 years ago

Nerd_Emperor

9.4

Now this is some good monkey! LoL. A really nice sour beer to enjoy either with friends and a grill or by yourself watching Netflix in your underwear — 7 years ago

Mark Weber

9.3

Smooth and full bodied mild hint of chocolate — 8 years ago

Frank Kuo

9.6

Color is light caramel. Nose is quite sweet with aldehyde, caramel, crayon, and hotness strength. Taste is very smooth considering she is just 12 yr old. Nice creamy milk like flavor, wood chips, dried fruits, honey, and flowering note. Really impressed by the flowering and honey note. Aftertaste of warmth, some apple, dried fruit, and more flowering note. A must try 12 yr old. — 8 years ago

Mike Stone

8.9

Yes, you can make a Manhattan with Irish.... — 10 years ago

Lewis Chester

9.4

Monkey 47 Dry Distiller Gin. Slightly hazy, water white, colourless. Pronounced intensity of perfume, juniper, lingonberry, violets, lavender, orange and grapefruit zest. With water added, more perfume and citrus notes to the fore. Dry on the palate. Warming alcohol, medium body, pronounced flavour intensity. Long finish. Very complex. Outstanding example of a premium gin. — 10 years ago

Regis Zamudio

9.7

Love this blend from 2014 — 10 years ago

Katelyn Schwarz

10

Bomb dot com — 11 years ago

Mitchell Mulder

9.4

Now here is a Classic that never goes out of style — 12 years ago

Paul Mason

10

Our go to summer wine — 12 years ago

Jonathan Patch

8.9

Beer sized Jamison! — 13 years ago

Stinkstank

9.4

Dry. Not a lot of depth. But good drinking. Slight bitterness. — 8 years ago

Evan Bienstock

10

Happy St Paddy’s all!!! — 8 years ago

Henry Gorndorff

9.5

Brilliant stuff, first time with this one but a real winner, round full flavour with a little fizz in the mouth — 9 years ago

Tom Elliot

Founder Northwest Wines

9.4

I'm not much into Spirits and those I like most are grape or other fruit based. I can appreciate great Scotland whiskey quality without enjoying it, but, I must admit to real enjoyment of this smooth, mellow, silky Irish whiskey. — 9 years ago

Luis Arguero (@winefromAtoZ)

8.9

Smooth. Black cherries. Dry. An urban style Cab Franc bought at the Denver airport. Hurray for local wines! — 10 years ago

Kevin Fitzpatrick

9.2

This is the real Irish whiskey. Yum — 10 years ago

Ryan O'Connell

8.9

Mellowed bananas and roasted nuts. Very smooth. Jameson as it could be — 11 years ago

Jeff Rocheleau

9.6

Great straight — 12 years ago

Dave Pula

10

One of the best Pinot Noir I've had — 12 years ago

Heath Galloway

9.6

Amazing raw Peated Single Malt Irish Whiskey — 13 years ago