Anne Richardson

9.1

Two grapes I had not known before blend to make a delicious blend! Fruit forward with only a touch of spice. — 7 years ago

Jean-Francois Pelletier

9.3

Bottle was moved before opening. Garnet color, with a cloudy look. After a little bit of funk on the nose that blew off right away, it uncoiled to reveal a gorgeous wine, with rose petals, red fruit and molasses on the nose. On the body, same flavors but very viscous, and ended with a very long finish . Great bottle, glad I have a few more. Additional note: it was a red cap bottle. — 7 years ago

with Chris and Frankie

Jordan Wardlaw

9.3

Pure beauty and grace. Floral Gamay-like aromatics with damp roses, smoke, red currant, strawberry, tar and wet rocks. The expressiveness of Foradori’s wines is off-the-charts. There is such finesse and aromatic complexity, invigorating acidity on the attack and a gently firm grip on the mid palate. Elegance in spades. I love Foradori! — 8 years ago

Ming L

9.0

Gaso is the family vineyard high on the hills of Marano di Valpolicella. Very attractive nose of resin, butterscotch, prune, ripe plum, and cherry. Unusually bright and vibrant palate. Authoritative yet silky tannins. I think I paid $35 for this small production Amarone. A steal. — 8 years ago

Adam Quarello

9.1

Rose petal, mint, violets, sweet red cherries and licorice....classic Nebbiolo...magnificent from the very first taste. I imagine another 15-20 years wouldn’t hurt... — 9 years ago

Philippe Dupuis

9.6

Best red I've tasted this year. — 10 years ago

Justin M

9.0

For $11 and a style I don't love, this is excellent t! Acidic berries. — 10 years ago

Adam Reinhard

9.0

Good new vintAge. I don't love it as much as the last vintage. — 11 years ago

Raj

9.0

Clean, fruity and light — 11 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.8

For the love of Timorasso. Big love for Walter Massa who I finally met today. One of my heroes! — 12 years ago

Anthony De Blasi

9.2

Beautifull wine but couldn't get rid of the impression that this Paje was a bit "tired". Tertiary notes that I didn't expect for a PdB riserva at age 11... — 7 years ago

Bob McDonald

9.5

This was a fascinating Italian White from Piemonte. This is 100% Timorasso a varietal that was rescued from near obscurity by Walter Massa. It’s native and unique to the Colli Tortonesi. In the past many growers were ripping out Timorosso and planting the more prolific and boring Cortese (Gavi). Thank God for Massa once you taste this. Mid Gold in colour. Rich and textural with notes of fruit salad and honey. Apparently aged versions show petrol like aged Riesling. Amazingly zero new oak. On the palate an absolute fruit salad of flavours with a note of guava. Medium Acid. A flat out delicious wine which I will definitely seek out in the future. Could keep this in the short term but irresistible now. Bought at Roscioli in Rome @Ceccherini Cristiano - your old haunt as a sommelier. One of the 1001 Wines. — 7 years ago

Steve Martinelli

8.9

Plenty of tropical fruit, white flowers and wet rock. Outside of Nosciolo, i have not had any of the grapes. 25% Nosciolo, Vernazza, Veltliner Rosato and Wanderbara. Interesting and tasty blend! — 9 years ago

Danielle Manderioli

9.0

Super light on color and taste. Really enjoyable. Prob good with fish or any light meal. Easy in summer I bet. Cynthia recommendation. — 10 years ago

Raymond Domenico

9.8

These wines just make you smile. I dare you sip this and frown. Layers of depth and intriguing earth tones, long finish that leaves the warm honey sensation in the back of your mouth. Fresh white fruit, apricots and orange blossoms. Earth is sensational and reminds you of wet granite and soft Indian spices. Makes you so happy. — 10 years ago

Aldo Mussio

9.0

Rispetto alla 2009 i tannini sono più fini e i terziari si stanno evolvendo con un piacevole sentore di liquirizia che arriva nel finale — 11 years ago

Scott Rowe

9.3

Gosh darn I love Nebbiolo! — 11 years ago

DeAnn Guentzel

9.2

I really liked this wine. Nice full bodied taste for a Pinot. — 11 years ago

Jonny Burr

8.9

Lovely sweet fruit and interesting complexity — 13 years ago

barak heller hayun

9.0

8th from a thorough south and center 🇮🇹 wine tasting hosted by a small importer.
most were from fantini.
short notes i wrote:

very fruity, yet deep and complex with acidity. no bitterness. good. — 7 years ago

Ted

9.6

Pink Pinot Grigio?? Really good fun wine that adds a kick to a dreary Monday. From what I have read it is fermented with the skins in clay amphora. Watermelon anyone — 8 years ago

Scott C

Founder / Co-director SR Wine imports

9.1

Buttercups , very mineral . honey , stone fruits . A beautiful wine , perfect balance . I would love this in a few years time . I couldn't wait . A great producer - Demeter certified — 8 years ago

Thijs Hendriks

9.1

Tasted 1 day after opening. Amazing performance! Juicy wine. The best Aglianico wine I have ever tasted 😇 — 8 years ago

Raun Kupiec

9.0

Yum, red forest fruits, spice, tea, nice tannins and a long finish, but I don’t think it has reached the 2010 levels — 9 years ago

with Barbara

Elizabeth Freeman

10

I love this. Very similar to Chloe — 10 years ago

Kate

9.0

Bought this to cook with. Not a big Pinot Grigio fan. Most Pinot Grigio are too mineral for my taste. Tried a glass with an eggplant salad spiced with poblano pepper and it paired nice. Liked much better paired them by itself. Closer to a Sauvignon blanc in my opinion which is one of my preferred whites. I would buy again. — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.4

I love this grape, territory and wine!! — 11 years ago

Davis Smith

Sommelier Acquerello

9.2

I can't keep my glass full when this wine is in the table. — 11 years ago

Julia Krivonos

9.5

Delightful sweet taste, not overpowering. I imagine this is great in spring/summer — 12 years ago

Rob Krauser

9.0

Flat Lambrusco — 13 years ago