Really like this one. Sweet enough but too much. — 8 years ago
Excellent. Definitely a repeat whenever possible — 9 years ago
Im not a Pinot drinker--but this is an awesome Pinot!! From the Santa Rita Hills. — 10 years ago
Had this about 9 mos ago. Developing nicely. A real find from Argentina. Light Ruby with aromas of fresh red berry fruits and notes of floral spice. On the palate cherry with a touch of raspberry flavors adding in fresh spices, very soft integrated tannins with a great balance. Long finish ending with fruit and mineral character. Nice! Grab a bottle if you find one, it’s worth the hunt! A fav!! — 5 years ago
Lots of berry and a little smoke. Tasted a little off and didn’t hold up a second night as have previous bottles. Almost like it has a slightly funky layer (not in a good way) just below the fruit. This is a “go to” for us, but while still good, not AS good. Will be interested to try 2016. If not better, we will be on the hunt for a new medium-price Zin. — 7 years ago
Channeled my inner @Paul Treadway Huntington Beacher and popped this right off the truck from Last Bottle. Nice big nose and palate with bright red fruit and what I guess they call Rutherford dust. No way was it worth the $125 winery price (perhaps why they aren't around anymore) but for $50 bucks it's a great deal. — 8 years ago
This was the post scavenger hunt wine that tasted a little like ash — 9 years ago
Great wine — 5 years ago
Another amazing bottle. At the Ken Wegner Hunt 2019. — 7 years ago
Cítrico con tonos de cuero, joven y ligero al paladar. Elegante y noble. — 7 years ago
This is a blend of all the familiar red grapes. It has hands of blackberry hints of dark cherry even some smokiness that I can't identify. It also has a rich red color. I just used it in pasta as part of the sauce. — 8 years ago
An incredible wine shared with very special friends at dove hunt in S Texas. — 9 years ago
Myra Smith
Won this wine in a wine pull! Went really went with Greek marinated grilled chicken, grilled lemons, wild rice and cucumber salad. Balanced, lemony, lemon grass, not fizzy, touch of pepper and herbs- foods with lemon or herbs and this is a good choice!! — 4 years ago