Nathaniel Johnson, CSW CSS

8.9

Obligatory high pour. Sea brine and citrus. — 7 years ago

Julie Hamberg

9.0

On the sweeter side, a great screened in porch sipper. — 7 years ago

Please Dont Sell My Data

9.1

Please had this 8 years ago

Michael Piaker

9.2

13 April 2016. Vine Wine, Brooklyn, NY. — 8 years ago

Ella Haizlip

9.1

Fresh and mineral. Lightly fizzy. Perfect for a very hot day. — 9 years ago

Niki Lin

9.1

Delicious — 9 years ago

Chris Hensman

9.1

Bottle fermented almost salty dry — 11 years ago

Andy Tam

8.9

Semi dry light citrus and taste like melon with the jamon cantaloupe. Nose like fennel and apple. RP 91 — 7 years ago

Michael Piaker

9.1

1 November 2016. Zadie's Oyster Bar, New York, NY. — 8 years ago

Michael Piaker

9.2

17 June 2016. Chambers Street Wines, New York, NY. — 8 years ago

Sarah Glicken

9.3

Great txakolina — 9 years ago

Mo Cherry

9.0

A little on the sweet side for Txakoli. Banana Runts, and medium acid — 9 years ago

R David Fuhrman

9.2

Perfect with Mussels Cava and Chorizo
— 9 years ago

Peter Leone

9.5

Good stuff! Not too sweet with a tart taste. — 11 years ago

with Ebony

Michael Piaker

9.1

10 June 2017. ATLA, New York, NY. — 7 years ago

Emily Bolles

9.0

Hondorrabi at the BBQ! Lit — 7 years ago

Nick Ferrall

9.0

Damn. The acid pop up front quickly steps aside for something minerally and briney. — 8 years ago

Michael Piaker

8.9

1 February 2015. Astor Wines, New York, NY. — 9 years ago

Annie Zaro

10

Has amazing shelf life. Can keep it in your fridge and drink it over three days without noticing a change in flavor or balance — 9 years ago

Ramon Sobrino

9.2

Buen Txacolí — 10 years ago