Steve Mitchell

9.3

A 2020 HMR Pinot that paired remarked well with our scallops. — a month ago

Aris ford

10

Seriously, so good. — 4 years ago

Christine Havens

9.0

Eccentric rings of roasted apple, dried honey, lemon curd, orange blossom, and dried Medajool figs greet the taster. The 2016 Adelaida Cellars HMR Estate Vineyard Chardonnay is flatout sexy, silkily textured, with a center of gravity that's nicely balanced against a backdrop of light toast. That classic Paso Robles calcareous vein emerges on the finish—one that exhibits an attractive creaminess and great persistence too. — 9 years ago

Luke Burke

9.5

SO..FUCKING..GOOD! — 10 years ago

Paul Sowerby

9.4

Typical and very good old CS right on for a 36 year old C S — 10 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.1

2004 HMR Mont Rubi 'Durona' blend of Sumoll, Samsó, Garnacha from Penedes. Dried cherry, fig mixed with tobacco, forest floor and dried spice. Firm tannins. Silky texture. Very interesting red. #wine #spain #sommelier #winelover — 12 years ago

Conrad Green

9.2

Not zin, but cab… doctors reserve. From mag. plum and rounded cherry fruit. Tang. Pure and rounded. Floral notes. Pretty. — a year ago

with BOT, Matt and 1 other

Julian Melbourne

9.0

To accompany tapas — 8 years ago

Jill M

9.0

Dried fruit, smooth finish. — 10 years ago

Paul

9.9

Amazing. Honeysuckle sweet, dried pear — 10 years ago

Anthony

9.7

One of the best Cabernets I've ever had. This vineyard is no longer planted in Cabernet — 12 years ago

Bryant Bickel

9.2

Really showing nicely no oxidation, very delicate, fined, fruit fading but still hanging in there. — 13 years ago

Andrea Watt

9.3

Earthy oak, raspberry, and black cherry over violet and vanilla. Flavorful and very smooth. — 2 years ago

Ben LaBolt

9.0

Floral, apples and peach. Nice spot near Paso. — 6 years ago

with Leo

Liz Hale

9.1

Balance balance balance — 9 years ago

Austin Hohnke

8.9

Xarel-lo playing tug of war. Medium bodied citrus and apple notes start round and soft. There is great balance in the way the wine merges into a bright and refreshing mineral finish. — 10 years ago

Liz Hale

9.4

Oldest vine Pinot (52 yrs?!) in Central coast- even with just three weeks in bottle he wins most likely to succeed. — 10 years ago

David Barr

9.8

2013 Thanksgiving, opened this treat...Great wine!!! — 13 years ago