Beautiful red. — 12 years ago
Excellent dry chard, not particularly butter or oaky — 11 years ago
Fruit bomb ... Maybe, delicious .... Absolutely ! Best on day 4 so far ! — 12 years ago
Really not bad, but not my favorite Pinot — 13 years ago
So Eastern Australia, cherry, black currant and spivey oak flavor — 13 years ago
Has aged well — 12 years ago
For a luxury Napa blue chip, it's always a really solid wine. At least it doesn't take on that wet dog smell like so many of the others. Talkin' hyper-expensive ones too. — 12 years ago
I need help with this one too. — 13 years ago
Pam Scherch
Good flavor..not to sweet and not too dry — 11 years ago