Michael McNabb

9.0

Very good wine at an excellent price! Way more complex than what I expected. — 5 years ago

Bob Irwin

9.1

Right mix of fruit, smooth, complex, and nice finish — 6 years ago

with Kim

Eric Urbani

9.5

‘Cause the bachelorette is in Park City ... — 7 years ago

Susan LaMotte

9.7

Surprisingly delicious! — 7 years ago

Ken Venezio

9.2

Dark crisp ruby red in the glass and a nose full of blackberry, bright plums and cocoa. Medium tannins and nicely structured. On the palate it was very aromatic with sage, lavender and rose and a medium to long finish. This is a winner. Love Ladera and the Cabs are world class. — 8 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 8 years ago

with Michelle

Nancy Priddy

9.2

Complex and smooth. — 9 years ago

Hao Feng

9.3

Clear, deep ruby with tears. Clean nose, mid plus aroma strength of red cherry, dried fruit, smoke, toast, mocha, spice and leather. Dry, high acidity, high tannin, mid plus alc, mid plus body, mid plus flavor strength. With mid plus finish. Very good wine, can age — 9 years ago

Patrick Dolan

9.3

Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 10 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Joe Ho

9.8

This is just ridiculous. Act 7. Tastes of deep figs/plums up front as if grandma just baked a pie in your mouth. Finished smooth with a tiny bit of spice and more jams that make you want to cry. More of this please. — 5 years ago

Jake J.

8.9

Gentle spice and oaky. A soft leather feel and content on the tongue — 6 years ago

Jordan Weissmann

9.1

Lovely dark cherries and high acid, great with some Indian spiced lamb chops. Would love to try it with a few more years. — 7 years ago

MaJ CappS

9.0

Smells of an old Tobacco factory after a rainstorm.

Gentle and precise, a flash of bright fruit, Then a touch of saline, a hint of garden vegetable, well rounded acids and and and exhale of vanilla tannins. — 7 years ago

Jeroen de Jong

9.5

Surprised me, bold flavors, many layers, pepper, chili, vanilla. Long finish with complexity — 8 years ago

Adriana Fabbro

9.3

Can't believe I've held on to this treasure for so long! Cedar and sandalwood on the nose. Silky with a bright and savory--almost vegetal--finish. Perfect with filet and steak-house style garlicky creamed spinach. These grapes were picked when I was still in high school! — 8 years ago

Nicolas Owens

9.4

Beautiful pale gold, super crisp and acidic with buttery straw and a hint of banana. We had it with salmon and it's beautiful. No oak on this. — 9 years ago

with Anne and Natascha

Scott Newman

9.2

Dark fruit nice mouth feel — 9 years ago

Dade Thieriot

10

OMG--this old
#Latour is so massive that you could eat it with a fork!
One of the greatest vintages of the 20th century, and, even now, this wine has years of life ahead of it!
And to think that I used to work in a wine shop that had cases piled up ten high priced at $50 per bottle! #1959 — 10 years ago

with Petra and Wietske

Sara Dempsey

9.4

watermelon wheat that matches my nails 🍉 light and easy - my kind of beer — 11 years ago

Axel

9.7

This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 6 years ago

Mike Saviage

9.6

Pale light yellow gold. Lively constant tiny bubbles. Deep round nose with high pitched fruit. Notes of pear, grapefruit, chalk and limestone. With more air you find some citrus and honeysuckle. Chewy in the mouth with great mouthfeel. Coats the entire mouth. Long finish lingers a minute or more. Velvet. Killer juice. Was inspired to open one of these after seeing a friend’s TN this weekend. Glad I did. — 6 years ago

Peter Sultan

9.1

My kind of Malbec-excellent balance, emphasis on freshness, acidity, but the black fruit shines as well, alcohol completely in check. My go to wine shop thought this was their best malbec (out of many) & I agree — 7 years ago

Neal Ferry

9.0

Has a Toasty finish — 7 years ago

Ney Ney

9.0

Bold wine with nice tannins — 8 years ago

William Goldsmith

9.2

Thanks @Harry Hackett ! — 8 years ago

with Ryann

Ciprian Rusu

9.1

Terrible when I first opened it, but after 4+ hours of aerating, MUCH better. It's a little high on the price, but a really good wine after aerating it. — 9 years ago

Bri Howard

9.7

Fantastic! High tannins and with a nose full of full bodied dark fruit take a sip and you will taste the black current, dark cherries, and raspberries, and with the scent on the nose the taste will be amplified. Amazing bottle. Great with company and food. — 10 years ago

Jonathan Walters

10

High Valley Lake County — 10 years ago

Kell Mc

9.1

Slight fruit up front, dry finish — 11 years ago