Good taste. Nice finish. Great price — 8 years ago
Annual holiday party at Worcester's Barn...big boy Cab hidden for select crew and was amazeballs! — 8 years ago
Yummyyyyyy — 9 years ago
2011 Vintage. Good mineral notes, medium body. Needs to decant for 2+ hours to really open up. — 10 years ago
Slightly earthly, bright and utterly refreshing. New York Cider is improving! — 10 years ago
The Hidden Cave Devils Lair Shiraz rocks! A drink now wine, I bought for dinner to have with slow cooked lamb. Quintessential red fruit, plum, raspberry followed by a hint of dark chocolate and peppercorns. Everyone devoured it and was only surpassed by the meal. I give it a 8 1/2 our of 10 — 11 years ago
Great Bordeaux — 11 years ago
2008 - The aromatics are not pleasant and quite off putting when cork pulled and poured into glass. Decanted it and enjoyed over the entire night with small pours... amazing what a little air and lots of swirls does to this wine but each pour into the glass maintained that musty smell for the first few moments and then Poof... gone. Loved the ride and wine! — 7 years ago
This is one of our favorite Cape Bordeaux style blends. Great body with long finish and subtle finish and velvety tannins. — 8 years ago
2013. Blueberry and chewy stone fruits belie a hidden slickness to this gem. — 9 years ago
Un millésime lumineux et plutôt chaud en fin de saison. Ça paraît puisque la matière est mur et la bouche bien détendue! Une référence! — 10 years ago
Nice blend of Cab, Cab Franc and Merlot. — 10 years ago
We love this — 11 years ago
Tasty with mushroom risotto — 11 years ago
Really nice Riesling, not too dry, wood and baked fruit, tart on the finish. Solid wine with pork — 8 years ago
Amazing food and perfect wine match. — 8 years ago
A very nice wine. — 8 years ago
Much bigger than I remember but a nice wine all around. Sonoma higher elevation fruit from Bennett Valley. — 9 years ago
2012. Had with Katya at The Melting Pot in PIT. Sarah really liked it. — 9 years ago
Love! Lime, crisp, round fruit. But! — 9 years ago
This is everything I expected and more. Worth every dollar.
Dark and lush black current, intense dark chocolate, fine tannins and smooth finish. Paired fantastic with grilled t bones and a Gorgonzola and pear salad. — 9 years ago
Oregon state fair silver medal. 20+years later it would have been at least a bronze;) so good!!! — 10 years ago
Delicious Shiraz blend. Highly recommend it. — 11 years ago
Really enjoy and now I know why. PG is from a red grape. Thank you Alan! — 11 years ago
Erica Wenguer
Chardonnay — 7 years ago