One of my favourite wines. Crisp white. Not too acidic. Enjoy it again and again — 8 years ago
Received as a gift. Paired with roasted salmon. Dense, rich, complex and very long. Superb! — 9 years ago
WSJ Wine. Very smooth full body cab. — 10 years ago
Much bigger than I remember but a nice wine all around. Sonoma higher elevation fruit from Bennett Valley. — 10 years ago
This is everything I expected and more. Worth every dollar.
Dark and lush black current, intense dark chocolate, fine tannins and smooth finish. Paired fantastic with grilled t bones and a Gorgonzola and pear salad. — 11 years ago
A little smokey, a little woody. Nice dark fruit.
— 11 years ago
Chapel Vineyard Rapel Valley 2009 Cabernet Sauvignon — 12 years ago
England sparkling, word to Big bird. Chapel Down. Piper down. — 7 years ago
The air of a Merlot, with the joys of all the rest — 7 years ago
Great blend. I like dry and this has just the right amount. Typically Bordeaux drinker but this is perfect alternative. — 8 years ago
Vanilla pear and minerals — 8 years ago
Great Chardonnay! Delicious with shrimp scampi. Great find by Schmed in Santa Barbara! — 9 years ago
This is one of our favorite Cape Bordeaux style blends. Great body with long finish and subtle finish and velvety tannins. — 9 years ago
Just F'n fun — 10 years ago
Love! Lime, crisp, round fruit. But! — 10 years ago
2011 Vintage. Good mineral notes, medium body. Needs to decant for 2+ hours to really open up. — 11 years ago
One of the best whites I've had... And it's a Chardonnay! — 12 years ago
Cab Franc is so underrated. Usually like French ones better but this one is awesome for Ca. Still has that vegetal quality but rounded out with tons of big Cali vibes fruit. Medium tanin. Yum. — 7 years ago
Jammy blueberry, dry. medium acidity. Medium finish — 7 years ago
Chardonnay — 9 years ago
A very nice wine. — 9 years ago
Lovely little red blend highly recommended! — 10 years ago
2012. Had with Katya at The Melting Pot in PIT. Sarah really liked it. — 10 years ago
Great Bordeaux — 13 years ago
GV
A favourite of mine. This English lager is smooth, with a subtle malt flavour that has the slightest hint of fruit. Brewed using Saaz and Cascade hops it is in its finally stages re-fremented with champagne yeast and Nelson Sauvin hops.
All-in-all a delightful lager. — 6 years ago