Reinhard Wall

8.9

Un vino de licor de Tarragona de Solera. Una rareza más en A' Barra
— 7 years ago

Virginia Thomas

9.1

Stella Barra with Jelly gals! — 8 years ago

Christine Wallin

8.9

Recommended at Stella Barra pizzeria in Hollywood. — 9 years ago

Dan McGuire

9.0

Good to get when it's on sale
— 10 years ago

with Deanna

Dale Dewsbury

8.9

Creamy vanilla, dark fruited and smooth. Lovely length - with touches of coffee/espresso/mocha — 10 years ago

Matt Sterr

9.3

Old world nose. Hearty oak and grippy tannin. Dry and delicious. A fitting tribute to the Italian heritage of the grapes used. — 7 years ago

Filip Rokita

9.2

Deep. Semi harsh on the outside, mini bold on the inside of the tongue. Berries all over, very much like this one! — 8 years ago

Alexander Cameron

9.0

Fantastic example of Argentinian malbec. Full bodied and not too fruity. Paired great with a massive bife de chorizo at La Barra — 9 years ago

Ryan Kass

9.5

Nice Zin. — 10 years ago

Esther Casas Roura

8.9

Garnacha amb Veronik! @La Barra — 11 years ago

Fernando Motta

9.3

El Marqués siempre levanta la barra de la relación precio calidad. Disfrutándolo con la Lasagna de carne en Tre Scalini. — 12 years ago

Matt Sterr

8.9

Big strawberry 🍓 note. Tasty. — 7 years ago

Al Shikoh

9.0

Light pink with aromas of strawberry, red apple, and dried roses. Tart red fruit, chalky limestone, and nicely textured mousse are evident on the palate. A Kermit Lynch import, this is a blend of 80% Pinot Noir and 20% Chardonnay from their Grand Cru vineyard in Bouzy in the Montagne de Reims. Paul Barra has turned over the operation of the estate to his eldest daughter Chantale. — 7 years ago

with Drew, Lisa and 1 other

Rob Anderton

9.0

2012 vintage. A truly fruitful wine. Highly recommend. — 9 years ago

Courtney Nicole

9.0

Had the zin and it was amazing — 10 years ago

Jonas Johansson

9.6

At la barra Casa Johansson-Ortiz — 11 years ago